1. Biyayya da Ka'idojin Tsaro

Takaddun shaida na duniya

Sucrose acetate isobutyrate esters (kamar SAIB90, SAIB80), azaman emulsifiers na abinci da masu ha?aka nauyi, suna bin ka'idodin ?asa da ?asa kamar JECFA, FCC, CAC, da sauransu. ?imar acid (≤ 0.2 mgKOH/g) da ragowar ?arfe mai nauyi (≤ 5ppm) ana sarrafa su sosai cikin iyakokin aminci.

Tsarin sinadarai na sa (sucrose diacetate hexaisobutyrate) an tabbatar da shi ta infrared spectroscopy, kuma dacewarsa tare da samfurori iri ?aya a Amurka ya kai 99.47%, yana tabbatar da kwanciyar hankali.

Ko da yake sabon nau'in ma'auni na kasa na kasar Sin don kara kayan abinci (GB 2760-2025) ba ya iyakance abun da ke ciki kai tsaye, tsauraran sarrafa nau'ikan abubuwan da suka hada da (irin su sodium dehydroacetate) yana nuna tsananin aminci game da abubuwan da ke hana lalata da kuma kayan aikin emulsification.

2. Hatsari mai yuwuwa da ?untatawar amfani

Sakamakon dogara kashi

A cikin kewayon madaidaicin sashi (kamar 0.04-0.5 g/kg da aka saba amfani da shi a cikin abubuwan sha), sucrose acetate isobutyrate ba shi da wani ha?ari mai ha?ari ko ha?arin kiwon lafiya, kuma ?arancin kalori ?in sa (calories 400 / 100g) ya dace da bu?atun abinci lafiya.

Idan aka yi amfani da shi fiye da kima, yana iya ?ara nauyi na rayuwa saboda halaye masu kitse, haifar da ci gaba na dogon lokaci ko ragi mai ?arfi, a kaikaice yana haifar da kiba ko ha?arin cututtukan rayuwa.

Allergy da Juriya al'amurran da suka shafi

Wasu mutane na iya zama masu kula da abubuwan ester kuma su fuskanci rashin jin da?i (kamar kumburi, zawo) ko halayen rashin lafiyan (kamar kurji), wanda ya kamata a tunatar da masu amfani ta hanyar lakabin lakabi.

3. Yanayin aikace-aikacen da sarrafa ha?ari

Masana'antar abin sha

A matsayin emulsifying stabilizer don citrus abubuwan sha, yana hana mahimmancin mai yadudduka ta hanyar daidaita yawa da danko, tabbatar da daidaiton samfur, amma guje wa rikice-rikice masu dacewa tare da wasu abubuwan ?ari kamar kayan zaki na wucin gadi.

sarrafa abinci

Lokacin da aka yi amfani da shi azaman mai kiyayewa a cikin nama da kayan kiwo, ya zama dole a bi bin ?a'idodin tsari don guje wa samar da samfuran ta hanyar ha?akar ester wanda ya haifar da yanayin zafi mai yawa ko yanayin acidic da alkaline.

Takaitawa: Sucrose acetate isobutyrate ba shi da wani mummunan tasiri a kan amincin abinci a ?ar?ashin amfani, amma ana bu?atar rage ha?arin ha?ari ta hanyar daidaitaccen sarrafa sashi, ha?aka tsari, da alamar rashin lafiyan.