Kuhi ?ia ka metabolite glyoxylate

Ho?oponopono ka bacteria kūpa?a i ka lā?au i ka hō?ike ?ana o ka glyoxylate i loko o nā kaiapuni hemahema, e ho?ololi hou i nā hi?ohi?ona epigenetic host, ho?onāwaliwali i nā pane kūlohelohe, a kōkua i ka bacteria e ola ma lalo o ke kaomi antibiotic ma ke kāohi ?ana i ka hana o DNA demethylase.

Wehewehe

?O ka Vitamin C he hua?aola hiki ke ho?ohehe?e ?ia i ka wai, i kapa ?ia ?o L-ascorbic acid, me ke ?ano molekala o C ? H ? O ? a me ke kaumaha molekala o 176.12. He mea?ai ko?iko?i ia no ke kino o ke kanaka, me ka ho?oha?aha?a ikaika, loa?a i nā hua?ai hou a me nā mea kanu, a he mea ko?iko?i ia no ka mālama ?ana i ka metabolism ma?amau a me ke olakino o ke kino.

?O Sucrose acetate isobutyrate esters (e like me SAIB90, SAIB80), e like me ka mea emulsifiers mea?ai a me nā mea ho?onui kaumaha, e ho?okō i nā kūlana honua e like me JECFA, FCC, CAC, etc. ?O ka waiwai waikawa (≤ 0.2 mgKOH / g) a me ke koena metala kaumaha (≤ 5ppm) ua ho?omalu pono ?ia i loko o ka palena palekana.

Ua hō?oia ?ia kona ?ano kemika (sucrose diacetate hexaisobutyrate) e ka spectroscopy infrared, a ?o kona kūlike me nā huahana like ?ole ma ?Amelika a hiki i 99.47%, e hō?oia ana i ka pa?a o ka hana.

?O SAIB80 kahi ?ano ho?ohui i loa?a ka 80% sucrose acetate isobutyrate (SAIB), i hui pū ?ia me nā solvents a i ?ole nā ????mea kōkua ?ē a?e, i ho?ohana ?ia e ho?oponopono i ka density a me ka viscosity.

I loko o ka ?oihana mea?ai, ke ho?omohala ?ia a noi?i ?ia nā noi like ?ole o ka trehalose e pili ana i kā lākou waiwai ?ole e ho?emi ?ia, nā waiwai moisturizing, ka pale ?ana i ka hau, ka pale malo?o, ka ?ono ki?eki?e, ke kumu ikehu, a me nā hana ?ē a?e a me nā hi?ohi?ona. Hiki ke ho?ohana ?ia nā huahana Trehalose i nā mea?ai like ?ole a me nā mea ?ono, ho?omaika?i nui i ka maika?i o ka mea?ai a me ka ho?onui ?ana i kona ?ano like ?ole, e hāpai ana i ka ho?omohala hou ?ana o ka ?oihana mea?ai.

?O Trehalose kahi disaccharide kūlohelohe i loa?a i ka limu, akā ?o ka trehalose i ho?ohana ?ia i ka ?oihana mea?ai hou i hana ?ia mai ka starch ma o ka ho?ololi enzymatic, a aia pū kekahi i loko o nā mea ola e like me ka bacteria, fungi, nā inike, nā mea kanu, a me nā invertebrates. Loa?a iā Trehalose nā hi?ohi?ona ko?iko?i a me nā hana, e like me kēia:

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?O ke ?ano o ka huaora E e ho?onui ai i ka hana immune 1, pale i nā cell immune mai ka pō?ino oxidative ?o Vitamin E, ma ke ?ano he antioxidant potent, hiki ke ho?opau i nā radical manuahi a ho?opa?a i nā ka?ina hana o ka lipid, pale i nā cell immune e like me T lymphocytes a me ka natu ...

Ka nānā 'ana i ka manawa kūpono no ka lawe 'ana i ka huaora E 1, 'a'ohe palena manawa pa'a no ka lawe 'ana. ?O kona momona ...

?O ka pono olakino ?O ka Polyglucose ha?aha?a he pa?akikī ke ?eli a ho?ohana ?ia e ke kanaka a i ?ole nā ??holoholona, ????no laila he ha?aha?a ka calorie. Ua hō?oia ka nui o nā ho?okolohua holoholona a kanaka paha he ha?aha?a caloric ka polyglucose, ma kahi o 1Kcal / g. Ola ka ?ōpū...

?O ka Polydextrose kahi ?ano o ka wai-soluble mea?ai fiber, ?o ia ka D-dextrose polymer i hana ?ia mai ka glucose, sorbitol a me ka waikawa citric, i ho?omehana ?ia i loko o kahi hui ho?ohehe?e ?ia e like me ke ?ano kiko?ī, a laila condensed e ka ?ūhā. He carbohydrate kūikawā...