0102 ib0304 ib05
Vitamin H tseem hu ua D-Biotin
Muaj nuj nqi
1) Biotin (vitamin H) yog cov khoom noj tseem ceeb rau retina.
2) Biotin (vitamin H) tuaj yeem txhim kho lub cev tiv thaiv kab mob thiab tiv thaiv.
3) Biotin (vitamin H) tuaj yeem tswj kev loj hlob thiab kev loj hlob.
4) Pab ib txwm anabolism ntawm lub cev rog, glycogen thiab amino acids;
5) Tiv thaiv cov plaub hau grey thiab plaub hau poob.
piav 2
Daim ntawv thov
Khoom noj khoom haus:
1. Nws tsim cov photosensitive nyob rau hauv optosink cell.
2. Ua kom muaj kev ncaj ncees thiab zoo ntawm cov ntaub so ntswg epithelial.
3. Txhim kho lub cev tiv thaiv kab mob thiab tiv thaiv.
4. Tswj kev loj hlob thiab kev loj hlob ib txwm muaj.



Khoom specification
Cov khoom kuaj | Txuj | Yellow Crystalline hmoov |
Qhov tshwm sim | Dawb los yog dawb crystalline hmoov | ua raws |
Assay (ntawm qhuav hauv paus) | 97.5% ~ 100.5% | 98.74% |
Melting Point | 229oC ~ 232oC, hauv tsev | 230.0 ~ 231.5oC |
Kev sib hloov tshwj xeeb | +89 ° ~ + 93 ° | +90.89 ° |
Tus kheej impurity | ≤ 1.0% | 0.51% |
Tag nrho impurities | ≤ 2.0% | 1.34% |
Poob rau ziab | ≤0.1%, hauv tsev | 0.03% |
Sulfated tshauv | ≤0.1%, hauv tsev | 0.05% |
Hnyav Hlau | ≤0.001%, hauv tsev | |
Arsenic | ≤0.0003%, hauv tsev | |
Cov khoom | Specification | Txoj Kev Xeem |
Qhov tshwm sim | Dawb los yog hmoov dawb | Ua raws |
Kev txheeb xyuas tus kheej | ID IR | Ua raws |
HMB HWB Acid | 84.0-86.5% | HPLC |
Total Assay | ≥99.0% | HPLC |
HMBAsay | 84.0-86.5% | HPLC |
Ca Assay | 13.0-15.0% | Titration |
Poob Thaum Qhuav | ≤ 7.0% | Kar fisher |
Particle Loj | 100% txog 40 Mesh | Ro Coj |
Tag Nrho Phaj suav | ≤1000cfu / g | GB/T 4789.02-2016 |
Poov thiab Moukd | ≤100cfu / g | GB/T 4789.15-2016 |
E.coli | Tsis zoo | GB/T 4789.3-2016 |
Salmonella | Tsis zoo | GB/T 4789.02-2016 |
Staphylococcs aureus | Tsis zoo | GB/T 4789.10-2010 |
Hnyav Hlau | ≤10ppm | GB/T 5009.74-2014 |
Coj | ≤0.5ppm | GB/T 5009.76-2014 |
Arsenic | ≤1.5ppm | GB/T 5009.76-2014 |
Cadmium | ≤0.5ppm | GB/T 5009.76-2014 |
Mercury | ≤1.5ppm | GB/T 5009-76-2014 |