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?d? ngwaah?a
Ngwaah?a egosip?tara

?kwa nri Sucralose sweetener

Sucralose b? ihe na-at? ?t? nke na-ab?gh? calorie, nke na-at? ?t? ugboro 600 kar?a sucrose. Sucralose na-ejigide ?t? ya n'elu oke okpom?k? yana ?n?d? nchekwa n'?d? ngwa d? iche iche. N'ihi nkw?si ike nd? ogologo nd? ya, nd? na-emep?ta nri na-eji Sucralose mep?ta nri na ihe ????? ?h?r? na-at? ?t? n'?d? d? ka mkp?r? osisi mkp?, ihe ????? mkp?r? osisi nwere obere kalori, ngwaah?a esi nri, sauces na sirop. Enwere ike iji Sucralose d? ka ihe na-at? ?t? na mgbakwunye nri, ?gw?, vitamin, na mgbakwunye ?nweta.

    nk?wa ngwaah?a

    Ngwa

    1) Ihe ????? carbonated na ihe ????? nd? ka na-a??
    2) Jam, jelii, mmiri ara ehi ngwaah?a, sirop, confections
    3) Nri esi nri, desserts
    4) Ice cream, achicha, pudding, mmanya, mkp?r? osisi, wdg

    nk?wa2

    ?r?

    1) Nnukwu ?t?, 600-650 ugboro ?t? kar?a shuga okpete
    2) Enwegh? calorie, na-enwegh? eduga itinye ibu
    3) Nri d? ?cha d? ka shuga na-enwegh? ihe ?t? na-ad?gh? mma
    4) Ezigbo mma maka ah? mmad? ma dabara maka ?d? mmad? niile
    5) Na-edugagh? na ire eze ma ? b? ihe ncheta eze
    6) Ezigbo solubility na nkw?si ike d? mma
    Sucralose 1 n'ar?
    Sucralose 2e04
    Sucralose414t

    Nk?wap?ta ngwaah?a

    Aha ngwaah?a: Nri sweeteners Sucralose
    1. ?d?d?: White ma ? b? ihe f?r? nke nta ka ? b?r? ?cha crystalline nt? nt?; enwegh? isi, ?t?. ? na-akw?si ike na ìhè, okpom?k? na acid, ma na-ad? mfe soluble na mmiri, ethanol na methanol.
    2. Ngwugwu: 25KG/CTN
    3. Nd? nchekwa: ?nwa 24
    4. Nchekwa: A na-edobe ya na ak?r?, d? j??, na ebe ndo na nkwak? ngwaah?a mb?, zere mmiri mmiri, chekwaa na ?l? okpom?k?.

    Sucralose b? nt? nt? kristal na-acha ?cha, na-ab?gh? calorie, ihe ?t? d? elu nke sitere na shuga, 600-650 ugboro d? ?t? kar?a shuga. FAO/WHO ka akwadoro Sucralose maka iji nri na ihe ? drinks? drinks? n'ihe kar?r? mba 40 g?nyere Canada, Australia na China.

    Nwere ike bee carbon ígwè, igwe anagh? agba nchara, ?la k?pa, aluminum na nd? ?z? ?kp?k? na profa?l?, d? ka: na tube, ?kp?k?, oval ?kp?k?, ak?k? an? ?kp?k?, H-beam, I-beam, n'akuku, ?wa, wdg The ngwa?r? ?t?t?-eji d? iche iche ?d? ?kp?k? profa?l? nhazi ubi, shipbuilding ?l? ?r?, netw?k ?d?d?, ígwè, mmiri engineering, mman? pipelines na nd? ?z? na ?l? ?r?.

    Aha ngwaah?a

    Sucralose

    njirimara

    Oge njide nke nnukwu ?n? ?g?g? kachas? elu (ewezuga ihe mgbaze) na chromatogram mmiri mmiri nke ngw?ta nlele b? otu ihe ngw?ta ?k?l?t? enwetara na
    nyocha.

    ?d?d?

    Uzuzu kristal na-acha ?cha ma na-acha ?cha

    Nnwale (gbak?r? na nt?nyere ihe akp?nw?wo)

    98.0% -102.0%

    Nt?ghar? ak?wap?tara

    +84.0°~+87.5°

    Mmiri

    2.0% kacha.

    Ihe f?d?r? agbanyere ?k?

    0.2% kacha.

    Ngwaah?a Hydrolysis
    monosaccharides chlorinated (mkp?r? osisi am? mkp?r?)

    0.1% kacha.

    Ihe nd? emet?tara
    Disaccharides chlorinated (nd? ?z?)

    0.5% kacha.

    Methanol

    0.1% kacha.

    Ndu

    1mg/kg kacha.

    Arsenic (d? ka)

    3mg/kg kacha.

    ?la d? ar? (d? ka Pb)

    10mg/kg Max.

    PH nke 10% Aqueous Ngw?ta

    5.0-8.0

    Coliforms

    92-96oC

    Ph na ngw?ta mmiri

    MPN/g

    Ng?k?ta ?n? ?g?g? ikuku

    250cfu/g Max.

    E.coli

    MPN/g

    S.aureus

    ND/25g

    Salmonella

    ND/25g

    Yist & Ebu

    50cfu/g Max.

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