0102030405
Fructose b? ?d? shuga a maara d? ka monosaccharide
Okwu mmalite
● Fructose b? ?d? shuga a maara d? ka monosaccharide.
●?D? ka shuga nd? ?z?, fructose na-enye calorie an? kwa gram.
●?A na-akp?kwa fructose d? ka "shuga mkp?r? osisi" n'ihi na ? na-emekar? n'?t?t? mkp?r? osisi. ? na-ap?takwa na nri osisi nd? ?z? d? ka mman? a??, sugar beets, okpete na akw?kw? nri.
●?Fructose b? carbohydrate kachas? na-at? ?t? na-at? ?t? na-at? ?t? ugboro 1.2-1.8 kar?a sucrose (shuga teb?l).
●?Fructose nwere mmet?ta d? ala na ?kwa glucose ?bara.
Enwere ?d? shuga d? iche iche, ?f?d? n'ime ha na-ad?kar? kar?a nd? ?z?. Fructose b? ?d? shuga a maara d? ka monosaccharide, ma ? b? shuga "otu" d? ka glucose. Monosaccharides nwere ike jik?ta ?n? iji mep?ta disaccharides, nke a na-ah?kar? b? sucrose, ma ? b? "shuga teb?l." Sucrose b? 50% fructose na 50% glucose. Fructose na glucose nwere otu usoro kem?kal? (C6H12O6) mana ha nwere ?d? ihe d? iche iche, nke na-eme fructose ugboro 1.2-1.8 ?t? kar?a sucrose. N'ezie, fructose b? carbohydrates na-at? ?t? nke sitere n'okike. Na okike, a na-ah?kar? fructose d? ka ak?k? nke sucrose. A na-ah?kwa Fructose n'ime osisi d? ka monosaccharide, mana ? d?gh? mgbe enwegh? ?n?n? shuga nd? ?z?.
nk?wa2
Ngwa
★ Njirimara:Fructose b? nt? nt? na-acha ?cha crystallized, uto d? ?t?, na-at? ?t? ugboro ab?? ka ae sucrose, ma na-at? ?t? kar?s?a mgbe oyi na-at? ma ? b? na ngw?ta, ? b? glucide kacha at? ?t?.
Fructose kristal b? ihe ?t? a na-edozi nke sitere na ?ka nke f?r? nke nta ka ? b?r? fructose. ? nwere opekata mpe 98% fructose d? ?cha, nke ? b?la f?d?r? b? mmiri na mineral. A na-eji ya d? ka ihe na-at? ?t? na mmas? nke ihe ????? na yog?t, ebe ? na-an?chi anya nnukwu fructose ?ka sirop (HFCS) na teb?l shuga. A na-eche na fructose kristal d? ihe d? ka pasent 20 na-at? ?t? kar?a shuga teb?l, yana 5% na-at? ?t? kar?a HFCS.
★ ?l? ?r? nri:fructose na-edochi sucrose na mkp?r? osisi mkp? na mkp?r? osisi yana 20-30% maltose sirop, a p?kwara iji ya na ihe ????? carbonated d? ka naan? sweetener ma ? b? na ngwak?ta sucrose yana ihe ?t? artificial d? ka saccharin.
★ Ngwa nd? ?z?:Ach?cha na ach?cha, Creams, Marmalade, Chocolate, soft drinks, wdg
Nk?wap?ta ngwaah?a
Nwale Ihe | ?k?l?t? | Nsonaaz? |
?d?d? | Cyststal nt? nt? ?cha, ?t? ?t? | White obere csystals |
Mmiri,% | ≤0.3 | 0,004 |
?nw? ihicha,% | ≤0.3 | 0.09 |
Acidity, ml | ≤0.50 | 0.36 |
Fructose ?d?naya | 98.0-102.0 | 99.10 |
Hydroxymethyfurfur | ≤0.1 | 0,003 |
Ihe f?d?r? mgbanye,% | ≤0.05 | 0.01 |
Ndu, mg/kg | ≤0.5 | 0,079 |
Arsentic, mg/kg | ≤0.5 | Ad?gh? |
?la k?pa, mg/kg | ≤5.0 | 0.40 |
Chloride,% | ≤0.010 | Gafe |
SO2,g/kg | ≤0.04 | 0.008 |
Ng?k?ta ?n? ?n? efere, CFU/g | ≤100 | |
Coliform, MPN/100g | ≤30 | |
E.Coli & Salmonella | Ach?p?tagh? | Ad?gh? |
Staphyllococcus aureus | Ach?p?tagh? | Ad?gh? |
Mould&Yast,CFU/g | ≤10 | |
Ntupu nha | Ihe d?ka 20-100 | Gafe |