Polydextrose b? ?d? eriri nri na-edozi mmiri, nke b? D-dextrose polymer nke a na-emep?ta site na glucose, sorbitol na citric acid, nke a na-ekpo ?k? n'ime ngwak?ta gbazere d? ka oke ruru, wee kpochie ya site na oghere. Carbohydrate p?r? iche nwere obere kalori, enwegh? shuga, ndep?ta glycemic d? ala, nkw?si ike na nnabata d? elu, nwere njirimara prebiotic. Njirimara physiological ya d? ka imezi ?n?d? microecological nke eriri af?, ns? na igbochi ?r?a eriri af? na-eme ka a na-eji ya eme ihe n'?t?t? nri d? iche iche, kar?s?a nri na-ar? ?r? nke nwere obere ume na nnukwu eriri. N'akw?kw? ozi nzaghachi nke Ngalaba nri nke National Health and Family Planning Commission na okwu met?tara polydextrose (National Health Food Evaluation Memo (2014) Nke 241), a na-ak?wap?ta na polydextrose nwere ike ijikwa d? ka ihe oriri nk?t?. D? ka ihe mgbakwunye nri ma ? b? onye na-ah? maka ihe oriri na-edozi ah?, ? kwes?r? irubere ?kp?r? nke ?k?l?t? mba GB2760 ma ? b? GB14880.

Pharmacological omume

1.Low-ike polyglucose b? ngwaah?a nke random polymerization, na ?t?t? ?d? nke glucoside bond na mgbagwoju molek?la ?d?d?, nke siri ike gbarie na tinye n'?r? site na mmad? ma ? b? an?man?, ya mere o nwere obere okpom?k?. ?n? ?g?g? buru ibu nke an?man? na ?m? mmad? egosila na polyglucose nwere uru caloric d? ala, ihe d?ka 1 kcal / g. Inye oke na polyglucose akara 14 C gosip?tara na ihe d?ka 60% ruo 70% nke polyglucose agbanwebegh? ka ? b?r? ike eji eme ihe, ihe d?ka 30% gbanwere ka ? b?r? ike eji eme ihe. 2. N?gide na-ar? ?r? eriri af? d? mma ma gbochie af? ntachi N'ihi na polyglucose nwere njide mmiri d? mma, polyglucose na-enwegh? mgbari na-abawanye motility eriri af? na nkw?s? stool. N'otu oge ah?, ak?k? nke polyglucose d? n'ime eriri af? nwere ike ?gbaze ma jiri ya bifidobacterium na nje bacteria nd? ?z? bara uru iji mep?ta nnukwu acid fatty acid d? mkp?mkp?, nke nwere ike ibelata p na H eriri af?, kpalie peristalsis intestinal, na-abawanye mmiri nke stool ma n?gide na-enwe ?f?d? nr?gide osmotic, si otú a na-edozi usoro ah? na-eme ka usoro ah? kw?s?. af? ntachi. 3. Polyglucose b? prebiotic d? irè nke na-ach?kwa nguzozi nke ah?h?a eriri af?. Mgbe etinyere ya n'ime ah? mmad?, a nagh? agbaze ya n'ak?k? elu nke eriri af?, ma na-agbari ya na ak?k? ala nke eriri af?, nke na-akwalite mm?ba nke nje bacteria bara uru (bifidobacterium na Lactobacillus) ma na-egbochi uto nke nje bacteria na-emer? ah? d? ka Clostridium na Bacteroides. Polyglucose b? nje bacteria bara uru fermented iji mep?ta acid fatty d? mkp?mkp? d? ka acid na butyric acid, nke na-ebelata pH intestinal ma nwee ike inye aka ?l?so ?r?a ?g? ma belata ihe ize nd? nke ?r?a kansa. 4. Wep? ihe nd? na-egbu egbu n'ime ah?, belata ihe ize nd? nke ?r?a cancer eriri af?, meziwanye ihe nchebe Polyglucose nwere ike igbochi absorption nke ihe na-egbu egbu na eriri af? ma ch?p? ha site na ns? iji belata nch?k?ta nke ihe nd? na-egbu egbu n'ime ah?. 5. Kwalite nnabata nke ihe ?nweta mineral ?t?t? nnyocha egosiwo na oriri nke nd? na-ab?gh? nd? na-edozi ah? nwere ike ?kwalite ?m?nye calcium na oke, g?nyere sugar alcohols d? iche iche, oligosaccharides, na polysaccharides, ya mere, nd? na-ad?gh? digestible sugars nwere ike ?r? ?r? bara uru na ntinye na njigide calcium n'ime ah? mmad?. Polyglucose, d? ka polysaccharide na-ad?gh? agbaze, nwekwara ike ?kwalite nnabata calcium. 6. Melite metabolism lipid, ibelata triglycerides na cholesterol cholesterol b? ihe na-agbaze ab?ba na-ejik?ta na protein iji mep?ta irighiri lipoprotein ma na-agba n'ime ?bara. ?kwa cholesterol d? elu n'?bara mmad? nwere ike ibute arteriosclerosis na ?bara mgbali elu. ?m?m? an?man? egosila na polyglucose nwere ike igbochi ma ? b? ibelata ibuga triglycerides na cholesterol gaa na lymph mesenteric wee si otú ah? belata nnabata nke triglycerides na cholesterol n'ime oke. 7. Mbelata nzaghachi glycemic Nri nd? nwere nnukwu carbohydrates d? elu d? ka shuga d? iche iche na starch na-ejik?tawanye na nsogbu ah?ike d?ka oke ibu na ?d? ?r?a shuga 2 mmalite. Polyglucose siri ike ?m?nye ya, ndep?ta glycemic d? ntak?r? (n'ihe d? ka 4% ruo 7% nke glucose), ? d?gh? mfe ?bawanye shuga ?bara mgbe ? were ya, ? nagh? akpali mmep?ta insulin, nke dabara adaba maka nd? ?r?a nwere ?r?a shuga. A p?kwara iji polyglucose dochie carbohydrates d? elu glycemic index na nri d? iche iche, na-ebelata mkpok?ta glycemic nke ngwaah?a ikpeaz?. Nnwale ?l? ?gw? gosiri na nr?bama glycemic nke ah? mmad? mgbe ? ris?r? 12g nke polyglucose na 50g nke mkp?r? va?n b? 89% (ma e jiri ya t?nyere glycemic index nke 100% mgbe ? gbas?r? 50 g nke glucose), na-egosi na polyglucose ab?gh? insulin dabere, ma gosikwa na polyglucose nwere ike igbu oge nnabata glucose. Enwere ike ime ya site na igbu oge nke mkpofu gastric n'ihi njuputa polyglucose na mm?ba nke njup?ta nke obere eriri af?. 8. Mm?ba satiety, nyere aka ?ch?kwa ibu ?n? ?g?g? nd? mmad? na-ata ah?h? site na oke ibu na-ar? elu n'?wa nile, na nri obere kalori b? ?z? d? irè nke ?ch?kwa ibu. Polyglucose nwere uru caloric d? ala, nke nwere ike ime ka nd? mmad? nweta mmet?ta nke ?ba ?ba satiety n'okpuru ?n?d? nke ? nweta obere kalori. N'otu aka ah?, nri nd? nwere obere kalori nke polyglucose na-emep?ta nwere ike ime ka mmet?ta nke satiety d?kwuo elu, nke mere na nd? na-az? ah?a na-ezere ag?? ogologo oge. Polyglucose nwekwara ike igbochi ag??, ibelata iri nri, wep? oke ab?ba na ume n'ah?. N'aka nke ?z?, polyglucose nwekwara ike ?mep?ta ihe nkiri na mgbidi eriri af?, kechie ?f?d? ab?ba n'ime nri, na-ebelata absorption nke ab?ba na tract digestive, ma kwalite ns? nke ihe nd? na-egbu egbu, iji belata nch?k?ta ab?ba na ?ch?kwa ibu.