Nd? na-ar?a ?r?a shuga nwere ike iri sucralose. Sucralose b? ihe na-at? ?t? na ihe mgbakwunye nri, nke b? ihe sitere na sucrose. ? nwegh? ume, shuga ?d?naya efu, yana nnukwu ?t?, okpukpu 600 kar?a sucrose. Ugbu a ? b? otu n'ime ihe ?t? kacha mma.

ihe kpatara ya:

1. Sucralose b? ihe na-at? ?t? nke e ji enwegh? ike, ?t? d? elu na ?t? d? ?cha.
2. ? nwere ike imeju ?ch?ch? nke nd? na-ar?a ?r?a shuga iri ihe ?t? na-enwegh? ?ba ?ba shuga ma na-emet?ta njikwa shuga ?bara.
3. Sucralose na-abakwa uru maka ah?ike eze na ? nagh? akpata ire ure eze.
4. Sucralose, d? ka ihe na-esi ísì ?t?, na-enwe mmet?ta na-emeghar? ma ? b? na-ekpuchi ihe na-ad?gh? mma d? ka astringency, obi ilu, utoojoo, na nnu, ma nwee mmet?ta synergistic na mmiri ara ehi na ?t? ose.

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ihe kwesiri nlebara anya:

1. Sucralose nwere ike iwep? nje bacteria bara uru na eriri af?, ? kachas? mma ?ghara iri ya maka nd? ?r?a nwere microbiota na-ad?gh? mma.
2. Sucralose nwere ike ibelata nr?p?ta ?gw? ?f?d?, d? ka nd? na-emet?ta nnabata nke ?gw? ?r?a obi ma ? b? ?gw? kansa. ? b?r? na ? na-a?? ?gw? nd? a ugbu a, ? b?gh?kwa ihe amamihe d? na ya ??? sucralose.
3. ? d?gh? mma maka ?sa ach?cha, n'ihi na ?sa nri nwere sucralose ga-ahap? ihe na-egbu egbu a na-akp? "chloropropanol".

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Iji zere ?n?d? nd? a na-ekwes?gh? ekwes? d? n'elu, nd? ?r?a kwes?kwara iri oke nke sucralose, yana usoro ?gw?gw? shuga nd? ?z? kwes?r? itinye n'?n?d?.