Sucralose ab?gh? shuga, kama ? b? ihe na-at? ?t?. A na-emep?ta ya site na nhazi kem?kal nke sucrose, na-edochi otu hydroxyl at? na mkp?r? nd? shuga na at? chlorine at?, yab? enwegh? njirimara metabolic nke carbohydrates. ?t? nke sucralose nwere ike iru ihe d? ka ugboro 600 kar?a nke sucrose, mana ah? mmad? anagh? etinye ya n'ah?, ? nagh? emep?ta calorie, ya mere a na-ewere ya d? ka ihe na-at? ?t? na-edozi ah?. ;

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A na-eji Sucralose mee ihe n'?t?t? ebe ka ? b?r? nn?chi shuga na nri na ihe ? drinks? drinks?, ?kachas? maka nd? ?r?a shuga na nd? na-eri nri, n'ihi na ? gagh? ebute mgbanwe shuga ?bara. Agbanyegh?, ? b? ezie na sucralose dabara adaba maka nd? ?r?a shuga, a ga-ach?kwa oke sucralose a na-eri n'oge ? b?la n'ime oke ?f?d? iji zere ihe egwu ah?ike nwere ike ime. Na mgbakwunye, sucralose anagh? eri naan? ya, mana a na-agbakwunye ya d? ka ihe mgbakwunye nri na ngwaah?a d? iche iche.

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Usoro kem?kal nke sucralose b? C12H19Cl3O8, nke nwere njirimara nke ?t? d? elu, nkw?si ike d? elu, na nkw?si ike na ìhè, okpom?k?, na ?kp?r? pH. ? na-agbaze nke ukwuu na mmiri, methanol, na ethanol. Taylor&Co b? nd? jik?tara ?n? mep?tara na patenti. na University of London na 1976, na ulo oru na ah?a na 1988. ? b? otu n'ime nd? kas? mma sweeteners.

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