Sucraloseb? ihe na-at? ?t? nke ukwuu, n'agbanyegh? na ?t? ya d? ihe d? ka ugboro 600 kar?a nke sucrose, ya onwe ya enwegh? shuga ma ? nagh? enye ume, yab? enwere ike were ya d? ka ngwaah?a "zero sugar". Nke a b? nyocha ak?wap?tara:

Enwegh? shuga
Sucraloseb? ihe ?t? a na-emep?ta nke ?ma site na sucrose, mana agbanweela usoro kem?kal? ya na ? b?gh? n'?d? nke ihe shuga. Ah? mmad? agagh? etinye ya ma jiri ya mee ihe d? ka shuga ?d?nala, yab? na ? gagh? eme ka mm?ba nke shuga d? n'?bara.

Enwegh? ume
Sucralose? f?r? nke nta ka ? b?r? enwegh? calorie ma dabara adaba maka nd? ch?r? ijikwa kalori oriri ha, d? ka nd? ?r?a shuga ma ? b? nd? na-eri nri. ? nagh? abawanye mkpok?ta ike oriri mgbe ? na-egbo mkpa maka ?t?.

Ejiri ?t?t? ebe
SucraloseA na-eji ya n'?t?t? ebe na nri shuga na-enwegh? shuga ma ? b? nke d? ala, d? ka ihe ? be? ,?, pastry, wdg, na-enye nh?r? ?z? maka nd? ch?r? ?ch?kwa oke oriri shuga ha.