0102030405
A na-ah?ta Protein soy d?p?r? ad?p? b? isi iyi protein d? elu
?r?
Enwere ike ?n? ?t? nt? nt? protein soy d?p?r? ad?p? na ihe ????? oyi d? ka mmiri, ire ?t?, na ?ma jijiji. Jide n'aka na ? ga-agwak?ta ma ? b? jik?ta ya na mmiri mmiri nke ?ma. N'aka nke ?z?, ?nwere ike iji ya n'?l? mmanya ar?r? ar?r? n'?l?, ma ? b? gwak?ta ya na oatmeal na ?ka nd? ?z? na-ekpo ?k?. Uzuzu protein soy d?p?r? ad?p? na-agbakw?nyekwa ?mar?cha nkwalite protein na ofe na stews.

nk?wa2
Ngwa
Protein d? elu: A na-ewere nt? nt? soy d?p?r? ad?p? d? ka isi iyi protein d? elu ya mere ? d? mma maka nd? anagh? eri an? na nd? na-enwegh? ike ?nweta ngwaah?a mmiri ara ehi. ? b? isi iyi protein zuru oke n'ihi na o nwere amino acid itoolu niile d? mkpa. ? d?kwa obere na carbohydrates na ab?ba n'ihi na ? b? protein d? ?cha nke sitere na soy beans emep?tara.



Nk?wap?ta ngwaah?a
Ihe | ?kp?r? |
Agba | Nt? nt? edo edo d? ?k? |
Protein (N*6.25) | ≥90% |
NSI | ≥88% |
Moleture | ≤7% |
Fiber crude | ≤1.0% |
Ab?ba | ≤0.8% |
Ash | ≤6 |