Food Grade Sweetener Sucralose
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???????????? | Sucralose |
????????????? | ?????????????? chromatogram ??? ??????????????? ?????????????????? (solent peak ???? ??????) ??? ???????????????????????????????????? ??????????????? |
?????????? | ?????? ??????????? ???????????????? |
Assay (????????????????? ?????????? ????????) | 98.0%-102.0% |
??????????? | +84.0°~+87.5° |
???????? | 2.0% ????????? |
?????????????? ???????????? | 0.2% ????????? |
Hydrolysis ???????????? | 0.1% ????????? |
????????????????? | 0.5% ????????? |
?????? | 0.1% ????????? |
?? | 1mg/kg ????????? |
????????? (As) | 3mg/kg ????????? |
????????????????? (Pb ?????) | 10mg/kg ????????? |
PH 10% Aqueous Solution | 5.0~8.0 |
?????????? | 92-96oC |
ph ??? aqueous solution ???????? | MPN/g |
?????????? ????????? ???????? | ?????????? 250cfu/g |
E.coli | MPN/g |
S.aureus | ND/25g |
Salmonella | ND/25g |
????????? ???????? | 50cfu/g Max |