Polydextrose is a D-glucose polymer made of glucose, sorbitol and citric acid as raw materials, which is formulated and heated into a molten mixture according to a specific proportion, and then formed by vacuum polycondensation. It is a D-glucose polycondens...

Polyglucose [(C6H10O5) n] is a polymer composed of glucose, sorbitol and citric acid (or phosphoric acid) mixed in a certain proportion, heated at high temperature polymerization and refined and dried, with an average polymerization degree of 12, which belon...

Erythritol, a sweet molecule of natural origin, was originally found in a variety of fruits and vegetables, such as pears and watermelons. As a four-carbon sugar alcohol, it stands out in the field of healthy sugar substitute because of its unique chemical s...

Erythritol, as a type of sugar alcohol, is a natural sugar alcohol widely found in melons, fungi, soy sauce, wine, and other sugar alcohols, such as xylitol, sorbitol, maltitol, is a derivative of sugar. [1] Therefore, in our daily diet, we all consume more ...

Your muscles are leaving you as you age! If you don't build muscle, you'll be more likely to gain weight than others, and sitting for too long will create a "swim circle." Middle-aged and elderly people, such as parents and grandparents, often feel that their limbs are weak and they struggle to climb stairs, which is also because of the loss of calcium with age, resulting in bone problems. It was found that HMBCa could solve these problems. For the fitness crowd, can provide muscle health nutrition supplement. For middle-aged and elderly people can help prevent osteoporosis, muscle decay;

?In 1832, French chemist Michel Eug è ne Chevreul first discovered creatine in skeletal muscle, which was later named "Creatine" after the Greek word "Kreas" (meat). Creatine is mainly stored in muscle tissue, which can reduce muscle fatigue and tension, enhance muscle elasticity, make muscles stronger, accelerate protein synthesis in the human body, reduce cholesterol, blood lipids, and blood sugar, delay aging, and play a role when energy demand is high. ?By supplementing creatine, the human body can increase creatine reserves, improve phosphocreatine levels in muscles, and enhance short-term, high-intensity exercise performance.?

HMB is an intermediate metabolite of the human essential amino acid leucine, and the human body can produce a small amount of HMB itself. In a normal diet, the human body produces about 300 to 400 mg per day, of which 90% comes from the catabolism of leucine. HMB can be used to promote muscle growth, enhance immunity, reduce cholesterol and low density lipoprotein levels ……

Beta-hydroxy-beta-methylbutyric acid (HMB) is widely found in citrus fruits, certain vegetables such as broccoli, legumes such as alfalfa, and certain fish and seafood. Beta-hydroxy-beta-methylbutyric acid (HMB), as a metabolite of leucine, has been shown to increase muscle synthesis, reduce muscle breakdown, and has anti-inflammatory effects. The conversion of HMB into stable β-hydroxy-β-methylbutyrate calcium salt (HMB-CA) has been widely used in sports nutrition and other foods, which can play a special nutritional role:

1. Chicken breast: Chicken breast is one of the most popular meat protein foods, rich in high-quality protein, low-fat, and low calorie, which is very helpful for increasing muscle mass.

2. Salmon: Salmon is a fish species high in protein and healthy fats (Omega-3 fatty acids), which helps to enhance hormone levels that stimulate muscle growth, while also helping to control body fat and promote health.

What exactly is sucralose Sucralose, from a chemical point of view, it is an artificial sweetener. It is made from sucrose through a series of complex chemical processes. It is extremely sweet, 400 to 800 times sweeter than sucrose, yet has almost zero calories. This feature makes it a favorite in the food industry, especially in the pursuit of low-sugar, low-calorie foods. Sucralose has good stability, whether in the high temperature environment for food baking, or in the low temperature refrigerated food storage process, it can maintain its sweet characteristics, not easy to decompose and deteriorate.?