Genistein ndi amodzi mwa ma isoflavones angapo odziwika

Genistein ndi amodzi mwa ma isoflavones angapo odziwika. Ma Isoflavones, monga genistein ndi daidzein, amapezeka m'zomera zingapo, ndipo soya ndi zinthu za soya monga tofu ndi mapuloteni opangidwa ndi masamba ndizomwe zimayambira chakudya.

Lumikizanani nafe

tsatanetsatane wazinthu

Kugwiritsa ntchito

1. Monga zida zopangira kukongola, zimagwiritsidwa ntchito kwambiri pazodzikongoletsera

2. Monga zosakaniza zogwira ntchito zamagulu azaumoyo, zimagwiritsidwa ntchito kwambiri pamakampani azachipatala

kufotokoza2

Ntchito

1. Genistein ndi antioxidant wamphamvu. Genistein amachotsa zowononga ma free radicals ndikuchepetsa lipid peroxidation.

2. Genistein imawonjezera ntchito ya ma enzyme ena a antioxidant monga glutathione peroxidase, superoxide dismutase ndi glutathione reductase.

3. Genistein akuwoneka kuti amalepheretsa ntchito ya tyrosine kinase, yomwe imagwira ntchito yofunika kwambiri pakukula kwa maselo.

Mafotokozedwe azinthu

Kanthu	Kufotokozera	Zotsatira
Zopanga Zopanga	Genistein 98%	98.32%
Maonekedwe	Ufa Wabwino	zimagwirizana
Mtundu	White ufa	zimagwirizana
Kununkhira	Khalidwe	zimagwirizana
Kulawa	Khalidwe	zimagwirizana
Gawo Logwiritsidwa Ntchito	The therere lonse	zimagwirizana
kuchotsa zosungunulira	Ethanol ndi madzi	zimagwirizana
Kuyanika Njira	Utsi kuyanika	zimagwirizana
Makhalidwe Athupi	?	?
Tinthu Kukula	NLT 100% Kupyolera mu 80 mauna	zimagwirizana
Kutaya pa Kuyanika	1.0%	0.51%
Kuchulukana Kwambiri	50-60 g / 100 ml	50.3g/100ml
Zitsulo zolemera	?	?
Total Heavy Metals	≤10ppm	zimagwirizana
Arsenic	≤2 ppm	zimagwirizana
Kutsogolera	≤2 ppm	zimagwirizana
Mayeso a Microbiological	?	?
Total Plate Count	≤1000cfu/g	zimagwirizana
Total Yeast & Mold	≤100cfu/g	zimagwirizana
E.Coli	Zoipa	Zoipa
Salmonella	Zoipa	Zoipa