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Sorbitol, yomwe imadziwikanso kuti glucitol
Mawu Oyamba
Sorbitol ikhoza kukonzedwa mwa kuchepetsa shuga, ndipo imafalitsidwa kwambiri mu mapeyala, mapichesi ndi maapulo, omwe ali ndi pafupifupi 1% ~ 2%. Ndiwotsekemera ngati glucose, koma imapereka kumverera kwamphamvu. Amatengeka ndikugwiritsidwa ntchito pang'onopang'ono m'thupi popanda kuwonjezera kuchuluka kwa shuga m'magazi. Ilinso ndi humectant yabwino komanso interfacial agent.
Inali imodzi mwa zakumwa zoledzeretsa zoyamba za shuga zomwe zimaloledwa ku Japan monga chowonjezera cha chakudya, zomwe zimagwiritsidwa ntchito popititsa patsogolo kusungirako chinyezi cha chakudya, kapena ngati thickener. Itha kugwiritsidwa ntchito ngati chotsekemera, monga chingamu wopanda shuga. Amagwiritsidwanso ntchito ngati humectant, excipient ndi glycerin mmalo mwa zodzoladzola ndi mankhwala otsukira mano.
kufotokoza2
Mbali ndi Ubwino wake
1. Sorbitol ili ndi zinthu zonyowa ndipo ingagwiritsidwe ntchito popanga mankhwala otsukira mano, ndudu ndi zodzoladzola m'malo mwa glycerin.
2. M'makampani azakudya, sorbitol ingagwiritsidwe ntchito ngati chokometsera, chonyowa, chelating agent, ndi chosinthira minofu.
3. M'makampani opanga mankhwala, esters ya sorbitan yopangidwa ndi nitration ya sorbitol ndi mankhwala ochizira matenda a mtima. Zowonjezera zakudya, zopangira zodzikongoletsera, organic synthetic raw, humectants, solvents, ndi zina zotero.
4. Zakudya zotsekemera, zotsekemera, zotsekemera, ndi zolimbitsa thupi. Ndiwotsekemera wapadera wokhala ndi ntchito yonyowa. Simasinthidwa kukhala shuga m'thupi la munthu ndipo samayendetsedwa ndi insulin. Ndi oyenera odwala matenda ashuga. Itha kugwiritsidwa ntchito ngati makeke, kugwiritsidwa ntchito kwakukulu ndi 5.0g/kg; kuchuluka kogwiritsa ntchito kwambiri ndi 0.5g/kg mu surimi ndi zinthu zake. Itha kugwiritsidwanso ntchito ngati mankhwala ochotsera thovu popanga shuga, momwe amapangira mo?a komanso njira yopangira nyemba, ndipo imagwiritsidwa ntchito molingana ndi zofunikira zopangira. Itha kugwiritsidwanso ntchito pakukweza moisturizing, kukhuthala ndi kununkhira kwa zakumwa zoledzeretsa komanso zotsitsimula, komanso maswiti ndi chingamu.
Mafotokozedwe azinthu
Dzina la malonda | Sorbitol 70% | Madeti am'manja | Oct. 15,2020 | ||
Tsiku loyendera | Oct.15.2020 | Tsiku lotha ntchito | Apr.01.2022 | ||
kuyendera muyezo | GB 7658-2007 | ||||
index | chofunika | zotsatira | |||
Maonekedwe | Transparent, sweety, viscidity | woyenerera | |||
Zolimba zouma,% | 69.0-71.0 | 70.31 | |||
Zolemba za sorbitol% | ≥70.0 | 76.5 | |||
Ph mtengo | 5.0-7.5 | 5.9 | |||
Kachulukidwe wachibale (d2020) | 1.285-1.315 | 1.302 | |||
Dextrose,% | ≤0.21 | 0.03 | |||
Chiwerengero cha dextrose,% | ≤8.0 | 6.12 | |||
Zotsalira pambuyo pakuwotcha,% | ≤0.10 | 0.04 | |||
Chitsulo cholemera,% | ≤0.0005 | ||||
Pb(kuyambira pa pb),% | ≤0.0001 | ||||
Monga (kuchokera pa As),% | ≤0.0002 | ||||
Chloridi (yochokera pa Cl),% | ≤0.001 | ||||
Sulphate (yochokera pa SO4),% | ≤0.005 | ||||
Nickel (yoyambira pa Ni),% | ≤0.0002 | ||||
yesani | woyenerera ndi muyezo | ||||
ndemanga | Lipotili ndi yankho la katundu wa gululi | ||||