01

L Leucine is known as one of three branch-chain amino acids

01

L-Isoleucine is one of nine essential amino acids in humanst

01

L-Glutamic Acid is an acidic amino acid

01

Glycine is a non-essential amino acid for human body

01

Konjac Gum-low heat energy, low protein and high dietary fiber

01

Sodium Erythorbate - meat nitrite

01

Sodium caseinate is the biochemical name for casein

01

Potassium Sorbate?is widely used as?Preservatives in many countries

01

Xanthan gum is a popular food additive

01

D-Isoascorbic acid has advantages that Vc does not possess

01

Sodium Carboxymethyl Cellulose (CMC)

01

Carrageenan is best known for making carrageenan jelly powder

01

Ascorbic Acid is also known as Vitamin C

01

Agar,it can be used to replace gelatin

01

Vanillin- the king of food spices

01

Sorbic acid is a natural organic compound