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Inositol ni imwe muri vitamine B.

Inositol ni kirisiti nziza yera cyangwa ifu ya kristaline. Impumuro nziza, nziza. Ubucucike bugereranijwe ni 1.752.1.524 (dihydrate). Guhagarara mu kirere. Gushyushya, aside na alkali ituze. Igisubizo cyamazi cyacyo nticyabogamye kuri litmus. Nta gikorwa cyiza. Gushonga mumazi 6ml kuri garama. Biragoye gushonga muri Ethanol, kudashonga muri ether na chloroform.

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    Intangiriro

    Inositol ni ibintu biboneka cyane mu biribwa kandi bisa mu miterere na glucose. Inositol yuzuye ni kirisiti yera yera ihindagurika mumazi kandi aryoshye, irwanya aside, base, nubushyuhe. Inositol ikwirakwizwa cyane mu nyamaswa n'ibimera na mikorobe. Ahanini ikoreshwa nkintungamubiri. Irashobora kuvura umwijima cirrhose, hepatite, umwijima w'amavuta, indwara ya cholesterol nyinshi mu maraso.Inositol ni imwe muri vitamine B.

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    Imikorere

    1. Mu nganda zubuvuzi: zikoreshwa cyane muguhuza ibinini bya vitamine nyinshi hamwe nintungamubiri zitandukanye za aside amine- vitamine yinjiza. Byongeye kandi, irashobora kandi gukoreshwa mu kuvura cirrhose, hepatite, umwijima w'amavuta, arteriosclerose, cholesterol nyinshi mu maraso, diyabete nyinshi, uburozi bwa tetrachloride n'ibindi. Ingaruka zayo zo kurwanya kanseri ziragaragara cyane.
    2. Mu nganda zibiribwa: irashobora gufatwa mu buryo butaziguye cyangwa igakoreshwa nk'intungamubiri cyangwa intungamubiri z'ibiryo ku bana. Irashobora gukangura insanganyamatsiko yumubiri wumuntu, nka Red Bull.
    3. Mu nganda zigaburira: nk'inyongeramusaruro, inositol ikoreshwa mu muco w’imiterere itandukanye no kuzamura imisemburo. Nk’inyongeramusaruro y'ibiryo, ntabwo yongera umuvuduko wo gukura gusa, ahubwo inirinda kubura inositol ikunze kubura urusenda n'amafi.
    4. Mu nganda za Fermentation: Inositol ikoreshwa mumico yubwoko butandukanye no guteza imbere imisemburo, kwirinda gusaza kwuruhu no guta umusatsi.
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    Ibisobanuro ku bicuruzwa

    GUSOBANURIRA

    NTIBISANZWE POWER ZA CRYSTALLINE ZITEGUYE
    KUBONA MU MAZI. BYIZA BYIZA.

    INGINGO

    ITEGANYABIKORWA

    IBISUBIZO BY'UBUSHAKASHATSI

    Kumenyekanisha (AB)

    Guhura Ibisobanuro

    Guhura Ibisobanuro

    Ibisobanuro nibara ryibisubizo

    Guhura Ibisobanuro

    Guhura Ibisobanuro

    Gutakaza kumisha

    Ntabwo arenze 0.5%

    0.09%

    Ibisigisigi kuri Ignition

    ≤0.1%

    0.01%

    Suzuma

    ≥97.0% na ≤102.0%

    99.35%

    Imyitwarire

    ≤20μ s / cm-1

    17.20μ s / cm-1

    Chloride

    ≤0.005%

    Sulfate

    ≤0.006%

    Kalisiyumu

    Guhura Ibisobanuro

    Guhura Ibisobanuro

    Barium

    Guhura Ibisobanuro

    Guhura Ibisobanuro

    Icyuma

    ≤0.0005%

    Ibyuma biremereye (nka Pb)

    ≤0.0010%

    Umwanda wose

    ≤1.0%

    Ntibimenyekana

    Umwanda ku giti cye

    ≤0.3%

    Ntibimenyekana

    Kuyobora

    ≤0.5mg / kg

    Arsenic

    ≤3mg / kg

    Mercure

    ≤0.1mg / kg

    Cd

    ≤0.005mg / kg

    Umubare wuzuye

    0001000cfu / g

    30 cfu / g

    Umubumbe n'umusemburo

    ≤100cfu / g

    0 cfu / g

    E.coli

    Ibibi

    Ibibi

    Salmonella

    Ibibi

    Ibibi

    UMWANZURO

    UMUSARURO YATANZE IKIZAMINI, YUZUYE NA STANDARDS KURI USP43-NF38.

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