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Ibicuruzwa byihariye

Monosodium Glutamate -kongera uburyohe bwibiryo

Monosodium Glutamate ni kirisiti itagira ibara kandi idafite impumuro nziza. Hamwe nogukoresha amazi meza, garama 74 za Monosodium Glutamate zirashobora gushonga mumazi 100 ml. Uruhare rwarwo nyamukuru ni ukongera uburyohe bwibiryo, cyane cyane kubiryo byabashinwa. Irashobora kandi gukoreshwa mu isupu na sosi. Nkuburyohe, Monosodium Glutamate nikintu cyingenzi cyibiryo byokurya byacu.

    ibicuruzwa birambuye

    Ibisobanuro

    Monosodium Glutamate (MSG) ikoreshwa muguteka nkibintu byongera uburyohe hamwe nuburyohe bwa umami bwongera uburyohe bwinyama, uburyohe bwibiryo, nkuko bisanzwe glutamate ibikora mubiribwa nka stew hamwe nisupu yinyama. Sodium glutamate ifite uburyohe bukomeye bwumami bwinyama, kandi uburyohe bwa umami burashobora kugaragara mugihe MSG (monosodium glutamate) ivanze inshuro 3000 namazi. Ikoreshwa cyane muguteka murugo, inganda zokurya, inganda zitunganya ibiryo, nibindi.
    Isuku: 99%, 90%, 80%, 50% cyangwa nkibisabwa nabakiriya
    Ingano ya Mesh Urwego: 8-20mesh, 10-30mesh, 30-40mesh, 20-60mesh, 40-80mesh, 60-120mesh na poro.

    ibisobanuro2

    Imikorere na Porogaramu

    Imikorere ya Monosodium Glutamate:
    Kuba idafite agaciro k'imirire itaziguye, MSG (Monosodium Glutamate) irashobora kongera uburyohe bwibiryo, bishobora kuzamura ubushake bwabantu. MSG (Monosodium Glutamate) irashobora kandi gutuma abantu barya ibiryo.

    Nkuburyohe kandi muburyo bukwiye, MSG (Monosodium Glutamate) irashobora kongera ibindi bintu bikora uburyohe, bikazamura uburyohe bwibiryo bimwe. MSG (Monosodium Glutamate) ivanga neza ninyama, amafi, inkoko, imboga nyinshi, amasosi, isupu na marinade, kandi byongera muri rusange ibiryo bimwe na bimwe nka beef consommé.

    Porogaramu ya Monosodium Glutamate:
    Monosodium Glutamate ikoreshwa nkongera uburyohe bwibiryo, nka:
    - Shyira mu gikoni
    - Ongeramo isupu yumye cyangwa itose, isupu ikaranze
    - Ongeramo ibiryo bikonje, ibiryo byuzuye axenic
    - Ongeraho mugutunganya ham, ibiryo byo mu nyanja, gukiza ibiryo
    - Ongeramo ibirungo, uburyohe, uburyohe nibindi
    Sucralose 1mje
    Sucralose 2e04
    Sucralose414t

    Ibisobanuro ku bicuruzwa

    Ingingo UNIT Ibisobanuro
    Isuku % ≥99.0
    Sodium Glutamate % ≥98
    Sodium Glutamate % ≥60
    Ingano ya Particle ingano ya mesh 20/30/40/50/60/80 / 100mesh
    Kwimura % ≥98
    Kuzenguruka byihariye D a 20 + 24.90 + 25.30
    Gutakaza Kuma % ≤0.5
    Chloride % ≤0.1
    Agaciro PH 5% igisubizo 6.7-7.5
    Icyuma mg / kg ≤5
    Sulfate % ≤0.05
    Arsenic mg / kg ≤0.5
    Kuyobora mg / kg ≤1
    Zn mg / kg ≤5

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