Agar, inogona kushandiswa kutsiva gelatin

Agar, inonziwo agar-agar, musanganiswa wemacarbohydrates anotorwa kubva mugungwa, kunyanya tsvuku dzegungwa. Agar haina kuravira, kunhuwa kana ruvara, saka inobatsira zvakanyanya sechinhu chekubika. Inogona kushandiswa kutsiva gelatin, thicken soup, kugadzira jamu uye jelly, ice cream uye mamwe madhiri anoda kuumbwa. Musiyano uripo pakati peagar negelatin ndewekuti agar inosimba zvakanyanya kupfuura gelatin, uye inogona kubata kunyangwe pakupisa kwakanyanya. Agar haina macalorie, shuga, makabhohaidhiretsi uye mafuta. Haina soy, chibage, gluten, mbiriso, gorosi, starch, mukaka, mazai uye zvinodzivirira. Iyo yakanaka sosi yefiber, calcium uye iron.

Taura nesu

product details

Nhanganyaya

Agar yakaoma, hydrophilic, colloidal polysaccharide complex yakatorwa kubva kune agarocytes yealgae yeRhodophyceae. Chimiro chinotendwa kuva chakaomesesa cheni dzepolysaccharide dzine alternating a-(1!3) uye b-(1!4) linkages. Pane zvitatu zvakanyanyisa zvechimiro zvakacherechedzwa: kureva neutral agarose; pyruvated agarose ine sulfation shoma; uye galactan ine sulfated. Agar inogona kupatsanurwa kuita chikamu chechisikigo chegelling, agarose, uye sulfated nongelling chikamu, agaropectin. ZvishandisoSubstitute yegelatin, isinglass, etc. mukugadzira emulsions zvinosanganisira mafoto, gels muzvizoro, uye seanoita thickening muzvokudya kunyanya. confectionaries uye zvigadzirwa zvemukaka; mukubika nyama; mukugadzirwa kwemishonga encapsulations uye mafuta; semazino ekuona mold base; se corrosion inhibitor; saizi yemasiriki nemapepa; mukudhaya uye kudhindwa kwemicheka nemicheka; mune zvinonamira. Mune zvinovaka muviri media kune mabhakitiriya tsika.

tsananguro2

Kushandisa & Basa

1. Indasitiri yezvekudya:inoshandiswa segelatinization stabilizer ye candy, jelly, yokan, zvokudya zvekakani, ham, uye soseji; inoshandiswa seyakakura uye yakagadzikana mujamu, peanut butter, tahini; se stabilizer ye ice cream, popsicles, nezvimwewo; Stage deflocculant mumichero jisi uye zvinwiwa; inoshandiswa sechinhu chinojekesa muwaini, soy muto uye vhiniga.

2. Kune tekinoroji yezvirimwa:Nyika dzakawanda munyika dzinoshandisa agar zvigadzirwa zvekurima uye micro-chirimwa uye kuparadzira (zvakadai semichero yemaruva, kurima orchid) inogona kupa gel kwenguva refu uye kudya kunovaka muviri.

3. Cosmetic industry:Inoshandiswa mukugadzirwa kwemhando yepamusoro yekuzora: inogona kushandiswa semafuta ekuzora, shampoo, bvudzi gel mask, emulsifier, mazino ekuwedzera kune chigadzirwa kana sematrix kuita kuti paste chimiro chive chakakwana, kupararira kwakanaka, uye nyore kuchenesa.

Product specification

Agar Powder
Item	Zvinotsanangurwa
Chitarisiko	Muchena kusvika kune yero
Gel Simba (Gr/cm2)	700-1300 g/cm2
Kurasikirwa pakuomeswa	≤11%
Mvura inopisa isingasviki	≤1%
Starch assay (wedzera madonhwe maviri eiodine mhinduro)	hapana ruvara rwebhuruu chitarisiko
Ash	≤3.0%
Kusara mushure mekupisa	5.0% max.
Mvura Absorbent	75ml mukuru.
Sieve zvakasara (sefa-60)	95% vakapasa
Kunyunguduka tembiricha	≥ 80°C
Gelatinization tembiricha	≥ 30 °C
Heavy metal	?
Arsenic (As)
Kutungamira (Pb)