Chikafu Giredhi Sweetener Sucralose
Application
tsananguro2
Function



Product specification
Product Name | Sucralose |
Identification | Nguva yekuchengeta yenhongonya huru (kunze kwekunyungudutsa) mune yemvura chromatogram yemhinduro yemuenzaniso yakafanana neiyo yemhinduro yakajairwa inowanikwa mu |
Chitarisiko | Ichena kusvika kuchena-inonhuhwirira crystalline poda |
Assay (yakaverengerwa ichitaura nezvechinhu chakaomeswa) | 98.0%-102.0% |
Specific Rotation | +84.0°~+87.5° |
Unyoro | 2.0% Max. |
Ignited Residue | 0.2% Max. |
Hydrolysis Zvigadzirwa | 0.1% Max. |
Related Substances | 0.5% Max. |
Methanol | 0.1% Max. |
Tungamira | 1mg/kg Max. |
Arsenic (As) | 3mg/kg Max. |
Heavy Metals (as Pb) | 10mg/kg Max. |
PH ye10% Aqueous Solution | 5.0~8.0 |
Coliforms | 92-96oC |
Ph mune aqueous solution | MPN/g |
Total aerobic count | 250cfu/g Max. |
E.coli | MPN/g |
S.aureus | ND/25g |
Salmonella | ND/25g |
Mbiriso & Molds | 50cfu/g Max. |