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Modified starch is starch inotorwa kubva muzviyo nemiriwo
Nhanganyaya
Yakagadziridzwa Mbatata Starch inogona kushandiswa seyakakora, stabilizer uye coagulant. Kuenzaniswa neyekuzvarwa starch, chigadzirwa ichi chine yakadzika gelatinization tembiricha, mapfupi peste tambo uye isina kusimba retrogradation. Hunhu hwekuchembera hwakadzikira sezviri pachena, kudzikisira tembiricha uye kugadzika kwechando kunovandudzwa, chengetedzo yakagadzikana, uye inogona kuramba kupisa, acid uye shear simba. Chigadzirwa chacho chinobva sitachi chakagadzirwa kubva kumhando yepamusoro inodyiwa starch kuburikidza nekaviri musanganiswa wekugadzirisa maitiro. Chigadzirwa chacho chine maitiro akanaka ekurwisa kukwegura uye kuchengetedza mvura yakasimba. Mushure mekutonhora kana kunyunguduka, inochengetedza kujeka kwepakutanga, kupenya uye kutsva kwechikafu. Inopa chikafu chakasimba antifreeze uye chando-thaw kuita. Mushure mekubika, inogona kuchengetedza kuravira kwepakutanga, sangano rakafanana uye rakanaka, chimiro chakasimba, uye elastic, nzvimbo yakachekwa inotsvedzerera, yakachena uye inonaka, uye inogona kurebesa zvikuru sherufu yezvokudya zvinokurumidza kutonhora. kuderedza kutsemuka kwechikafu uye kugadzirisa goho rekudya.
tsananguro2
APPLICATION
Mbatatisi starch inoshandiswa mumasobho emumagaba uye mumisanganiswa umo simba rayo rekukora rinoshandiswa, kunyanya pakuzadza viscosity.
Inoshandiswawo sehwaro hwema gelling agents mumakonisheni, ekukora muzvigadzirwa zvakaita sepastry uye pie kuzadza, uye nekukasira puddings.
Pharma Industry:
Inogona kushandiswa se disintegrants, fillers uye binders (kana yabikwa) mune zvese zvemishonga uye nutraceutical application.
Product specification
AIHWA. | Test Item | Standard |
1 | Color | Ichena kana kuti inenge chena, kana yero pasina ruvara rwakasiyana |
2 | Kunhuwa | Iine hwema hunofanirwa kuve nechigadzirwa, hapana kunhuhwirira kwakasiyana |
3 | State form | Mune granular, flake kana poda fomu, hapana tsvina inooneka |
4 | Hunyoro % | 14 |
5 | Finess.(psss 100 mesh)% | ≥98.0 |
6 | Spot, (chidimbu/cm2) | ≤2.0 |
7 | PH | 5.0-7.5 |
8 | Huchena (457nm Bhuruu mwenje kuratidzira)% | ≥89.0 |
9 | Viscosity.5%, BU | ≥800 |
10 | Acetyl | ≤2.5 |
11 | Madota,% | ≤0.5 |