Soosaarka shaaha cagaaran wuxuu leeyahay hawlo iyo codsiyo ballaaran oo kala duwan
Shaqada
sharaxaad2
Codsiga



Tilmaamaha alaabta
WAXYAABAHA FALANQAYNTA | QAABKA | Habka tijaabada |
Muuqashada | budo fiican | Organoleptic |
Midabka | Budada brown jaalaha ah | ? |
Urta & Dhadhanka | Sifada | Organoleptic |
Aqoonsiga | La mid ah muunadda RS-ga | HPTLC |
Polyphenols | 10.0% ~ 98.0% | UV |
Falanqaynta Sieve | 100% ilaa 80 mesh | USP39 |
Luminta qalajinta | ≤ 5.0% | Eur.Ph.9.0 [2.5.12] |
Wadarta Dambas | ≤ 5.0% | Eur.Ph.9.0 [2.4.16] |
hogaanka (Pb) | ≤ 3.0 mg/kg | Eur.Ph.9.0ICP-MS |
Arsenic (As) | ≤ 1.0 mg/kg | Eur.Ph.9.0ICP-MS |
Cadmium(Cd) | ≤ 1.0 mg/kg | Eur.Ph.9.0ICP-MS |
Meerkuri (Hg) | ≤ 0.1 mg/kg -Reg.EC629/2008 | Eur.Ph.9.0ICP-MS |
Bir culus | ≤ 10.0 mg/kg | Eur.Ph.9.0 |
Haraaga dareeraha | U hoggaansan Eur.ph. 9.0 iyo EC Dardaaranka Yurub 2009/32 | Eur.Ph.9.0 |
Hadhaaga sunta cayayaanka | U hoggaansanaanta Xeerarka (EC) No.396/2005 oo ay ku jiraan lifaaqyo iyo cusbooneysiin xiriir ah Reg.2008/839/CE | Chromatography gaaska |
Bakteeriyada Aerobic (TAMC) | ≤1000 cfu/g | USP39 |
Khamiirka/Molds (TAMC) | ≤100 cfu/g | USP39 |
Cudurka Escherichia coli: | Maqan 1g | USP39 |
Salmonella spp: | Maqan 25g | USP39 |
Staphylococcus aureus: | Maqan 1g | ? |
Listeria monocytogenes | Maqan 25g | ? |
Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | USP39 |
Aflatoxins ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | USP39 |
Baakad | Ku rid durbaanno-warqado ah iyo laba bac oo gudaha NW 25 kgs ID35xH51cm. | |
Kaydinta | Ku kaydi weel si fiican u xidhan oo ka fog qoyaanka, iftiinka, ogsijiinta. | |
Nolosha shelf | 24 bilood oo hoos imanaya shuruudaha kor ku xusan iyo baakadeeda asalka ah |