Monatsike e 'ngoe ea li-additives tse ithutoang ka ho fetisisa lefat?eng, tse sebelisoang haholo indastering ea lijo, li-sweeteners li ka aroloa ka mefuta e 'meli ea tlhaho e monate le ea maiketsetso. Li-sweeteners tsa tlhaho tse kang sucrose, glucose, lactose, fructose le D-xylose li na le tatso e ntle, empa monate oa tsona o fokolang le boleng bo phahameng ba caloric bo beha bareki kotsing ea lefu la tsoekere, lefu la pelo, botenya le meno ea meno. Li-sweeteners tsa maiketsetso, tse kang saccharin, cyclamate, altese-K, stevia, le aspartame, li na le monate o mongata empa ha li sireletsehe, ha li na tatso, 'me li na le boholo bo fokolang.

Lilemong tsa morao tjena, 'maraka o hlahisitse boleng bo betere, polokeho e phahameng ea li-sweeteners tse se nang phepo,sucraloseke e 'ngoe ea mefuta e sa t?oaneng.

Sucralose (eo hape e tsejoang e le sucralose) ke monate o phethahetseng le oa tlholisano har'a li-sweeteners tsa maiketsetso, monate o fihlang ho makhetlo a 600 ho feta oa sucrose, ke sehlahisoa sa phofo e t?oeu, se nang le monate o phahameng, tatso e ntle, e se nang phepo, bophelo bo bolelele ba polokelo, boleng bo tlase ba calorifi le polokeho e phahameng le thepa e ntle haholo.

Ka melemo ea eona e ikhethang,sucralosebutle-butle e nkile sebaka sa t?ebeliso ea li-sweeteners tse ling le tsoekere e t?oeu lijong, lino, linokoane, meriana le masimo a mang, 'me hajoale, sekhahla sa kholo ea selemo le selemo sa tlhokahalo ea lefats'e se feta 15%.

Sucralose e na le botsitso bo phahameng, 'me e lokela ho eketsoa ts'ebetsong efe kapa efe hammoho le litlhoko tsa' nete tsa fektheri ts'ebetsong ea lijo, e seng bonolo feela ho e sebelisa, empa hape e na le phello e ntle ka kakaretso.

01Mofuteng oa pH oa lino-mapholi, sucralose ke e 'ngoe ea tse matla ka ho fetisisalintho tse monate. Ha e sebelisoa ho lokisa lino-mapholi, ho na le lintlha tse fokolang tse hlahisoang ke eona, kahoo e ka lokisoa ka boleng bo tlaase haholo ba pH ho feta tse ling tse monate tsa lino-mapholi tsa boleng bo phahameng.

02Sucralose e ka pata tatso e babang, ea astringent le tse ling tse mpe tsa livithamini le lintho tse fapaneng tse sebetsang linong tse joalo, 'me e ke ke ea ba le t?usumetso efe kapa efe ho index ea lino tse tahang joalo ka monko,' mala, pepeneneng, viscosity joalo-joalo.

03Sucralose, seno se sa nke lehlakore joalo ka kofi le lebese la soya, se sebelisoa joalo kamonate o monateho thusa ho hlola ts'ebetso ea ho fokotseha ha monate le ho fokotsa tatso e monate ea lino tse joalo ka mocheso o phahameng.

04 Kamora hore sucralose e kenngoe linong tse tahang le asene, e na le phello e ikhethang ea ho fokotsa tatso ea linoko tse tahang le ho fokotsa ts'usumetso ea asiti ea acetic linong tsa acetic, e etsa hore tatso ea lino tse joalo e be bonolo hape e lumellane.

05 metsi a monatesucralosee ke ke ea ba le tahlehelo kapa phetoho ts'ebetsong ea ozone sterilization ea metsi a tatso, ho etsa hore tatso ea metsi e be e phethahetseng haholoanyane.

06Sucralose e khona ho mamella ts'ebetso ea mocheso o phahameng oa lino tse tiileng.

07Lihlahisoa tsa lebese li sebelisa sucralose ha ho etsoa yogurt, ka kakaretso li ke ke tsa bola ke libaktheria tsa lactic acid le tomoso, 'me li ke ke tsa ama ts'ebetso ea ho belisoa,' me li hokahanya le lintho tsa tatso tse hlahisoang ke fermentation ea yogurt, li ntlafatsa tatso ea yogurt, 'me monate o ke ke oa fetoha nakong ea bophelo ba yogurt. 08
Sucralose, joalo ka lijo tse theolelang, ice cream le jeme, li entse lijo tse se nang tsoekere tse neng li se monate nakong e fetileng hore li be le bophelo bo botle le tse monate haholoanyane.

09 Tsoekere e monko o monate, mafura le oli ea sucralose e ka sebelisoa ka sebopeho sa microencapsulated lihlahisoa tse joalo.

10Thepa e besitsoeng Hobane sucralose e na le botsitso bo botle ba mocheso, e ka sebelisoa ho hlahisa thepa ea ho baka joalo ka bohobe le yogurt ho eketsa tatso.

11Condiment sucralose e na le phello e hlakileng ho eketseng bocha le ho hatella letsoai la soy sauce, soso, asene, linoko le tse ling, ho ntlafatsa tatso le ho fokotsa lit?enyehelo.