Imarike yesiselo esingenaswekile yehlabathi kulindeleke ukuba idlule kwi-120 yeebhiliyoni zeedola, kwaye i-erythritol, njenge "injini engabonakaliyo" yolu tshintsho, iphinda ibhale imithetho yomdlalo weshishini lokutya ngomndilili wokukhula wokusetyenziswa konyaka wama-25%. Ukusuka ekudumeni okumangalisayo kweYuanqi Forest Bubble Water ukuya ekulandeleni ngokupheleleyo izigebenga ezinje ngeNongfu Spring kunye neCoca Cola, i-erythritol iye yaba yintsika engundoqo yesiselo esingenaswekile esinelebhile ethi "zero calorie, umthombo wendalo, kunye nencasa enyulu". Nangona kunjalo, njengoko uluntu lwezenzululwazi luphakamisa imibuzo emitsha malunga nokhuseleko lwalo lwexesha elide, olu tshintsho lumnandi lukwajongene nomdlalo onzulu wengqiqo kunye neshishini.

I-1, ikhowudi yobugcisa: Kutheni i-erythritol ibe "ngumphefumlo" weziselo ezingenaswekile

1.1 I-Molecular Logic of Taste Revolution

Ulwakhiwo lwemolekyuli ye-erythritol (C ? H ?? O ?) imisela ukungaphindeki kwayo kwiziselo:

Ukuziqhelanisa nobumnandi: Ubumnandi yi-70% ye-sucrose, egubungela ngokuchanekileyo "umda wokonwaba" wencasa yabantu yobumnandi;

Ukwandiswa kokupholisa: Unyibiliko kunye neempawu zokufunxa ubushushu zizisa incasa ekhethekileyo yomkhenkce, ehambelana ngokugqibeleleyo nemvakalelo yecarbonation yeziselo zekhabhoni;

Incasa ecocekileyo: Akukho ncasa yasemva okanye incasa yesinyithi, ukuthintela iziphene zencasa yezinto ezenziweyo ezifana ne-acesulfame kunye ne-aspartame.

Impumelelo yetekhnoloji:

I-Compound synergy: yenza "unxantathu wegolide" kunye ne-steviol glycosides (imbuyekezo yobumnandi) kunye ne-citric acid (i-masking aftertaste);

Ukulungiswa kokuzinza: Ukusebenzisa iteknoloji ye-nanocapsule ukuxazulula ingxaki ye-crystallization kunye nemvula ye-erythritol kwiindawo ezine-acidic;

Ukulinganisa okumnandi: I-algorithm ye-AI ihlalutya igophe lokukhupha elimnandi le-sucrose kwaye lilungelelanise ngokuchanekileyo umlinganiselo we-erythritol kwezinye izimuncumuncu.

1.2 Uguqulo lweeNdleko kunye noBonelelo loBonelelo

Ukuphumelela kwetekhnoloji yamashishini aseTshayina kutyhalele i-erythritol "kwixesha lokulingana":

Ukutsiba kwamandla: Ngo-2023, umthamo wemveliso yehlabathi jikelele we-erythritol uya kufikelela kwi-350000 yeetoni, kwaye i-China ibalelwa ngaphezulu kwe-80% yemarike. Amashishini afana neSanyuan Biotechnology kunye neBaolingbao aya kulawula imarike;

Inzuzo yeendleko: Inkqubo eqhubekayo yokuvutshelwa inciphisa ixabiso letoni ukusuka kwi-$ 12000 kwi-2010 ukuya kwi-$ 5800 kwi-2024;

Ukuveliswa kwezinto ezintsha: i-straw cellulose hydrolyzate ithatha indawo yesitatshi sombona, inciphisa ukuxhomekeka kwizityalo eziziinkozo.

Ukuqinisekiswa kwedatha: Iindleko zokongeza i-erythritol kwibhotile ye-500ml yamanzi angenaswekile ahlwahlwazayo yehlile ukusuka kwi-0.12 yuan ngo-2018 ukuya kwi-0.07 yuan ngo-2024, iqhuba umda wengeniso yeemveliso zokugqibela ukuya ngaphezu kwe-65%.

I-2, i-Atlas yeShishini: Indlela i-erythritol eyakha ngayo kwakhona ubukhosi besiselo

2.1 Uluhlu lweFission: Ukusuka kwiBubble Water ukuya kuNgenelelo olupheleleyo

Isiselo esinekhabhoni: Ihlathi laseYuanqi liyisombulula ingxaki yokulibaziseka kobumnandi kwiziselo ezithatha indawo yeswekile ngefomula enelungelo elilodwa lomenzi we "erythritol+sodium bicarbonate";

Isekethe yeti: njengeti "i-oolong yeswekile engenaswekile" ixutywe ne-erythritol kunye ne-Arhat fructose ukubuyisela ingqiqo ye-hierarchy yeti esanda kwenziwa;

Isiselo esisebenzayo: Isiselo esiKhethekileyo saseDongpeng siphehlelele inguqulelo yekhalori eyi-zero, esebenzisa inertia ye-metabolic ye-erythritol ukunqanda ukuphazamiseka kwamandla;

I-Dairy Innovation: "I-Yogurt ye-Zero ye-Sugar ye-Mengniu" ifezekisa ibhalansi phakathi kokunambitha kunye nomsebenzi ngokusebenzisa i-synergy ye-erythritol kunye ne-prebiotics.

Idatha yentengiso: Ngo-2023, ishishini lesiselo lalibalelwa kwi-68% yokusetyenziswa kwe-erythritol yaseTshayina, ngamanzi ahlwahlwazayo anegalelo le-45% yokonyuka.

2.2 Uguqulo olucwangcisiweyo lweeNgxilimbela zaMazwe ngaMazwe

I-Coca Cola: Ukuphucula i-Sprite kunye ne-Fanta kwi-formula "erythritol + sucralose" ngo-2023, ukwandisa umlinganiselo weemveliso zeswekile zero kwimarike yaseMntla Melika ukuya kwi-40%;

I-Pepsi Cola: Ukusebenzisana ne-Bowling Treasure ukuphuhlisa i-erythritol echasene nobushushu obuphezulu bemveliso edibeneyo yokubhaka engenaswekile;

I-Unilever: Ukufakela amasuntswana e-erythritol microcrystalline kwiti eyenziwe ebandayo yeLipton ukuze kuphunyezwe incasa emnandi enyibilikayo eshushu nabandayo.

Ukuqonda ishishini: i-erythritol ayiyona nje into eluhlaza, kodwa kunye neleyibhile engundoqo yenguqu ephezulu kunye nenempilo ye-brand.

3, Ingxabano yokhuseleko: uviwo lwesayensi phantsi kwehalo

3.1 Uvavanyo kwakhona lwengozi yentliziyo

NgoMatshi ka-2024, iJenali yeKholeji yaseMelika yeCardiology yapapasha uphando oluchaza ukuba:

Uyilo lovavanyo: Ukulandelela i-12000 yabantu abadala abanempilo kwiminyaka eyi-5, iqela elinokutya kwansuku zonke kwe-erythritol ngaphezu kwe-15 grams inokwanda kwe-1.3 kwisiganeko se-carotid plaque;

Uqikelelo lweMechanism: i-erythritol inokuphucula ukudityaniswa kweplatelet, kodwa esi sigqibo asiqinisekiswanga ngemifuniselo ye-in vitro;

Ingxabano yezemfundo: ISikolo saseHarvard seMpilo yoLuntu yabonisa ukuba uvavanyo aluzange lukhuphe izinto eziphazamisayo zezinye i-sugar intake kwizifundo.

3.2 Ubumbini bempilo yamathumbu

Ixabiso elihle: alivundiswanga yi-gut microbiota, ukuphepha ukuveliswa kwegesi kunye nokuqunjelwa (okwahlukileyo kwezinye ii-alcohols zeswekile);

Umngcipheko onokuthi ubekho: Ngokutsho kwesifundo se-2024 kwi-Nature Metabolism, iidosi eziphezulu zexesha elide zinganqanda ukwanda kwe-bifidobacteria, kodwa akukho siphumo sibalulekileyo sabonwa kwiidosi zemihla ngemihla ngaphantsi kwe-50 grams.

3.3 Ibhalansi eDynamic yee-Arhente eziLawulayo

I-EU EFSA: Ukuhlaziywa komda wokunyamezela imihla ngemihla (ADI) ukuya kwi-1.2 g / kg ubunzima bomzimba kwi-2024, igxininisa "akukho mngcipheko wokusetyenziswa ngokuqhelekileyo";

IKomishoni yeSizwe yezeMpilo yaseTshayina iqalise isicwangciso sokulandelela iminyaka elishumi kwimiphumo yezempilo ye-erythritol, kwaye imigangatho yangoku ayiyi kulungiswa okwethutyana;

I-Industry self-discipline: I-China Beverage Industry Association ikhuphe "Izikhokelo zokusetyenziswa kwe-Xylitol kwi-Sugar Free Beverages", ecebisa ukuba inani elongezelelweyo kwibhotile enye akufanele lidlule i-7.5 grams.

4, Idabi lekamva: Ukuzivelela kweTekhnoloji kunye neMicelimngeni yokuziphatha

4.1 Ukuphumelela kweteknoloji ye-erythritol yesizukulwana sesithathu

Ukuguqulwa kwemolekyuli: Unyango lwe-acetylation lunyusa ubumnandi kwi-90% ye-sucrose kwaye lunciphisa inani elongezelelweyo;

Ukuhlanganiswa komsebenzi: Iphakheji ye-vitamin B okanye iiminerali ukwenza "i-sweetener enesondlo";

Imveliso eluhlaza: Ukusebenzisa iteknoloji yebhayoloji yokwenziwa, i-erythritol ikhutshwe ngokuthe ngqo yi-Escherichia coli, ukunciphisa ukusetyenziswa kwamandla ngama-70%.

4.2 Ukwandiswa Okunzulu kweemeko zezicelo

Isiselo esichukumisayo: senziwe nge-GABA (i-gamma aminobutyric acid) ukuphuhlisa "inkqubo yokunciphisa uxinzelelo kunye ne-sweet tasting system";

Ukukhululwa okulawulwa ngobukrelekrele: i-pH esabelayo i-erythritol microspheres ikhupha iincasa ezimnandi ngokuqhushumbayo kwiindawo ezithile zomlomo womlomo;

Intengiso ye-Metaverse: Ukulinganisa ukupholisa kwe-erythritol ngonxibelelwano lwekhompyuter yobuchopho ukwenza amava okungcamla okubonakalayo.

4.3 Iziphakamiso ezitsha zeNdlela yokuziphatha yeNtlalo

I-Sugar dependency syndrome: ukusukela ngokugqithisileyo iikhalori eziziro kunokukhokelela ekungcamleni ubuthuntu kunye notyekelo lokutya kakhulu;

Iphulo lelebhile ecocekileyo: Abathengi bafuna ukuleyibheli okucacileyo komthombo we-erythritol (umbona / iindiza);

Iindleko ze-ikholoji: Ukuveliswa kwe-erythritol kusebenzisa iitoni ezisi-8 zamanzi ngetoni nganye, nto leyo enyanzelisa iinkampani ukuba zakhe iifektri ezikhupha i-zero.

Isiphelo: Ifilosofi eSweet kwiXesha leNgqiqo

Ukunyuka kwe-erythritol kwiziselo ezingenaswekile yeyona nto iphambili yokusukela impilo yabantu kunye nolonwabo. Xa itekhnoloji isixhobisa ukuba sibumbe ubumnandi kwakhona, kubaluleke ngakumbi ukuseka inqobo entsha yokuziphatha yabathengi: ukungasebenzisi "ukhuseleko" olupheleleyo njengegimmick yentengiso, kodwa ukufumana ulungelelwaniso phakathi kolawulo lwedosi, inkqubo yokuvelisa izinto ezintsha, kunye nokukhetha okunolwazi. Mhlawumbi inguqu yenyani yezempilo iqala ngentlonipho kunye nokucamngca ngayo yonke incasa emnandi.