I-phospholipid yesoya elungisiweyo, eyaziwa ngokuba yi-hydroxylated lecithin, yimveliso ye-phospholipid eguqulwe ngokwekhemikhali.

Kuthatha i-phospholipid yendalo njengento eluhlaza, ngonyango lokuguqulwa kweekhemikhali ezifana ne-hydroxylation, emva koko ngonyango lomzimba kunye neekhemikhali, i-acetone degreasing kunye namanye amanyathelo, kwaye ekugqibeleni ufumane i-powder kunye ne-granular-free-oil-free and carrier-free product. Inkqubo yokuvelisa yenza i-phospholipid yesoya eguquliweyo ingcono kakhulu kune-phospholipid yendalo ngokubhekiselele kwi-emulsification kunye ne-hydrophilicity.

Amacandelo aphambili kunye neepropathi ze-phospholipids zesoya ezilungisiweyo

Amacandelo aphambili e-phospholipids yesoya elungisiweyo abandakanya i-choline phosphate, i-choline phosphate, i-phosphatidylic acid kunye ne-inositol phosphate. Ezi zithako zifakwe kwi-hydroxylated ngamachiza afana ne-hydrogen peroxide, i-benzoyl peroxide, i-lactic acid kunye ne-sodium hydroxide ngexesha lenkqubo yokuguqulwa, ngaloo ndlela ibanika iimpawu ezizodwa zomzimba kunye neekhemikhali.

Iipropathi: I-phospholipids yesoya elungisiweyo ngokuqhelekileyo ilula emthubi ukuya kumgubo omthubi okanye i-granular, kulula ukufunxa ukufuma, kunye nencasa ekhethekileyo "ye-bleaching", i-soluble ngokuyinxenye emanzini, kodwa kulula ukwenza i-emulsion emanzini, kwaye kulula ukusabalalisa kunye ne-hydrate kune-phospholipids jikelele.

Ukusetyenziswa kweephospholipids zesoya ezilungisiweyo kwishishini lokutya

I-Phospholipids zizinto ezinexabiso eliphezulu lezondlo kwaye zisetyenziswa ngokubanzi kwishishini lokutya njengemajarini, izinto ezibhakiweyo, iilekese, iziselo njalo njalo.

1.Imajarini kunye nokunciphisa. Ngaphantsi kweemeko ezithile zenkqubo, i-phospholipids inokwenza i-margarine uhlobo lwe-W / O (ioli emanzini) okanye uhlobo lwe-O / W (amanzi kwi-oyile) iindidi ezimbini zeemveliso.

2.Impahla ebhakiweyo. Ukongeza i-phospholipids kwintlama yesonka, iibhiskithi kunye ne-pastries kunokuphucula ukufunxa kwamanzi kwintlama ngokusebenzisa ipropathi ye-emulsifying, ukuze umgubo, amanzi kunye neoli zixutywe ngokulula, ziphucule i-crispness kunye nokwandisa umthamo wemveliso.

3.ilekese. Kwiimveliso ezahlukeneyo zeelekese, ukongezwa kwe-phospholipid kunceda ukukhawuleza kwe-emulsification yesiraphu kunye neoli, kunokuphucula umphumo wokumanzisa, ukwenza ukubonakala kwelekese kugudiswe, kunciphise i-viscosity yezinto eziluhlaza, kukulungele ukusebenza, ukwandisa ukufana kunye nokuzinza kwemveliso, kwaye i-arhente yokukhululwa kakuhle.

4.Iziselo. Kwipowder okanye isiselo se-crystalline, ukongeza inani elifanelekileyo le-phospholipid lingasetyenziswa njenge-emulsifier kunye ne-agent emanzi. Iiphospholipids zingasetyenziswa njenge-emulsifiers kunye nezinzisi kwimveliso ye-ayisikrimu. I-Phospholipids zi-emulsifiers ezilungileyo kwimveliso ye-O/W (i-oyile emanzini) iziselo ze-emulsion.

5..Ukutya kwesintu. I-Lysophospholipids ifunyenwe nge-enzymolysis ye-soybean phospholipids kunye ne-phospholipase A1. I-Lysophospholipids isetyenziswe kwi-noodle kwaye ilinganiswe ngesandla, i-TPA yokuhlaziya i-texture kunye nokwelula. Iziphumo zibonise ukuba ukongezwa kwe-lysophospholipids kwandisa ukwandiswa kwentlama. Inokuthintela ngokufanelekileyo isenzeko sokuxuba isobho esibangelwa kukunyibilika kwesitashi, ukunciphisa ixesha lokupheka kwee-noodle, kunye nokuphucula iqondo lokubambelela, ukunweba kunye nokugudiswa kwee-noodle eziphekiweyo.

I-6.I-Lysophospholipids yalungiswa nge-hydrolysis ye-soybean phospholipids isebenzisa i-phospholipase A2 njenge-catalyst. Iimpawu ze-rheological zentlama kunye ne-soybean phospholipids kunye ne-lysophospholipids zafundwa. Iziphumo zabonisa ukuba i-lysophospholipids yaphucula ixesha lokubunjwa, ukuzinza kunye nokuqina kokuqina kwentlama, kunye nokuphucula iimpawu ze-rheological kunye nomgangatho wokubhaka womgubo.

Ukongeza kwezi zicelo zingentla, i-phospholipids ingasetyenziselwa kwizicelo zamachiza kunye nezempilo, ezifana ne-phospholipids zingasetyenziswa njenge-emulsifiers yamayeza. Iiphospholipids zisenokusetyenziswa njengezongezo zesondlo semfuyo kunye ne-aquaculture, kwaye zisetyenziswe kushishino lwesondlo.