I-Stevia Extract ihlonitshwe njengoMthombo wesithathu weSweetener

I-Stevia Extract isetyenziselwa ukwenza iswikethi ukutya kunye neziselo eMzantsi Melika, eJapan nase China ngaphandle kweziphumo ebezingalindelekanga. Ikhompawundi emhlophe yekristale (i-stevioside) efumaneka kwigqabi lesityalo yindalo emnandi yemifuno engenazikhalori kwaye ingaphezulu kwe-100-300 yamaxesha amnandi kuneswekile yetafile. I-Stevia iye yaba ngumthombo omkhulu we-high-potency sweetener kwimarike yokutya yendalo ekhulayo. Nangona inokuba luncedo nakubani na, kukho amaqela athile anokuthi axhamle kwisakhono sawo sokuswiti esimangalisayo. Oku kubandakanya abaguli abanesifo seswekile, abo banomdla wokunciphisa i-caloric intake, kunye nabantwana.

Qhagamshelana nathi

iinkcukacha zemveliso

Intshayelelo

I-Stevia luhlobo lwendalo lwesweetener esempilweni kunye ne-arhente encedisayo yezonyango ekhutshwe kumagqabi e-stevia, isityalo se-asteraceae. Imhlophe qwa, inencasa entle, ayinavumba lingaqhelekanga, izinzile kwipropathi, ayilulanga ukuba ibe ngumbundi, kwaye inyibilika ngokulula emanzini nasetywaleni. t luhlobo lwesimuncumuncu esakha safunyanwa sinencasa efanayo kwi-sucrose, kwaye samkelwe ukuba sisetyenziswe kwihlabathi liphela. I-Stevia iphezulu kwi-sweetness, i-calorie ephantsi, ubumnandi bayo bumalunga namaxesha angama-200-450 kwi-sucrose, kodwa iikhalori zingama-1/300 kuphela amaxesha. Isetyenziswa kakhulu kukutya, isiselo, iyeza, imboni yezithambiso, iwayini, njalo njalo ngexabiso le-30% ye-sucrose. Ke ngoko i-stevia yeyona ndlela ifanelekileyo ye-sucrose, ehlonitshwa "njengoMthombo weSithathu weSweetener" kumazwe ngamazwe.

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Umsebenzi kunye neSicelo

* I-Sweetener yendalo: I-substitute sucrose, ikhalori ephantsi, ukunciphisa iswekile kunye nokulahlekelwa kwamafutha, ukuthintela isifo seswekile, isifo senhliziyo, njl., ezona zicelo zibalulekileyo.

* Njenge-sweetener kunye ne-adjuvant kwizigulana ezinesifo seswekile

* Ukunciphisa ubunzima kunye nokuthintela isifo senhliziyo

* Ukuthintelwa kwe-caries yamazinyo kunye nezinye izifo zomlomo

* I-antihypertensive kunye ne-antiallergic

* Ukuphucula umsebenzi wesisu

Ukuchazwa kwemveliso

Into	Umgangatho	Indlela yoVavanyo
Isivavanyi	Steviosides≥Ixabiso elivunyiweyo	HPLC
Imbonakalo	Umgubo oMhlophe	Okubonakalayo
Ivumba	Uphawu	I-Organoleptic
Ubungakanani beNcam	I-95% iphumelele i-80 mesh	Ch. PC Umthetho 47
Ilahleko ekomisweni	≤5.00%	Ch. PC Umthetho 52
Uthuthu	≤5.00%	Ch. Umthetho wePC 2302
Iintsimbi ezinzima	≤10mg/kg	Indlela yombala
IArsenic (As)	≤2mg/kg	Ch. PC Rule 21-ICP-MS
Khokela (Pb)	≤2mg/kg	Ch. PC Rule 21-ICP-MS
IMercury (Hg)	≤0.1mg/kg	Ch. PC Rule 21-ICP-MS
I-Cadmium (Cd)	≤1mg/kg	Ch. PC Rule 21-ICP-MS
Ukubalwa kwePleti iyonke	≤1000CFU/g	Ch. Umgaqo wePC80
Iyonke iYeast & Mold	≤100CFU/g	Ch. Umgaqo wePC80
IiColiforms	≤10CFU/g	Ch. Umgaqo wePC80
Salmonella	Ibi	Ch. Umgaqo wePC80
Iintsalela zezitshabalalisi	≤10mg/kg	EC 1831/2003