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HMB-Ca/ Calcium B-Hydroxy-B-Methyl Butyrate Monohydrate

O wa ninu aw?n eso osan, aw?n ?f? kan g?g?bi ori ododo irugbin bi ?f?, aw?n irugbin eleguminous g?g?bi alfalfa, ati di? ninu aw?n ?ja ati aw?n ?ja okun. Nitori iseda ti n?i?e l?w? ti HMB, Baolong Kemikali nlo ?na sintetiki lati yi pada si aw?n iy? kalisiomu- β- Hydroxyl group- β- Calcium methylbutyrate (HMB Ca); Aw?n iy? kalisiomu ni ?p?l?p? aw?n lilo, g?g?bi aw?n afikun ounj?, aw?n afikun ounj?, ati b?b? l?.

    Ohun elo

    1) Carbonated ohun mimu ati ki o si tun ohun mimu
    2) Jams, jelly, aw?n ?ja wara, omi ?uga oyinbo, aw?n ohun mimu
    3) Ice ipara, akara oyinbo, pudding, waini, eso le, ati be be lo

    alaye 4h6i

    apejuwe2

    I??

    (1) HMB-Ca ni a le lo lati ?e igbelaruge idagbasoke i?an, mu ajesara, dinku idaabobo aw? ati aw?n ipele lipoprotein kekere (LDL) ninu ara lati dinku i??l? ti i??n-al? ?kan ati arun inu ?kan ati ?j?. O tun le j?ki agbara imuduro nitrogen ti ara, ?et?ju aw?n ipele amuaradagba ninu ara, ati pe o j? lilo pup?.
    (2) A le fi kun si aw?n ohun mimu, aw?n ?ja ifunwara ati aw?n ?ja ifunwara, aw?n ?ja koko, chocolate ati aw?n ?ja chocolate, bakanna bi aw?n candies, aw?n ?ja ti a yan, ati aw?n ounj? ounj? pataki, p?lu iye i?eduro ti ≤ 3 giramu fun ?j? kan.
    alaye33tabi
    alaye2b7t
    alayetg3

    ?ja sipesifikesonu

    Oruk? ?ja:HMB-Ca/Calcium B-Hydroxy-B-Methyl Butyrate Monohydrate
    1. Irisi: colorless to ina ofeefee ko o omi bibaj?
    2. Package: 25 KG/CTN
    3. Igbesi aye selifu: 2 ?dun
    4. Ibi ipam?: Ti o wa ni ibi gbigb?, itura, ati iboji p?lu apoti atil?ba, yago fun ?rinrin, t?ju ni iw?n otutu yara.

    Aw?n nkan

    Sipesifikesonu

    ?na idanwo

    Ifarahan

    Funfun si Tabi Funfun Powder

    Ni ibamu

    ?na idanim?

    Idanim? IR

    Ni ibamu

    HMB Acid

    84.0-86.5%

    HPLC

    Apap? Ay?wo

    ≥99.0%

    HPLC

    HMBAssay

    84.0-86.5%

    HPLC

    Ca Assay

    13.0-15.0%

    Titration

    Isonu Lori Gbigbe

    ≤7.0%

    Kar apeja

    Patiku Iwon

    100% nipas? 40 Mesh

    Ro F?w? ba

    Apap? Awo kika

    ≤1000cfu/g

    GB/T 4789.02-2016

    Iwukara ati Moukd

    ≤100cfu/g

    GB/T 4789.15-2016

    E.coli

    Odi

    GB/T 4789.3-2016

    Salmonella

    Odi

    GB/T 4789.02-2016

    Staphylococcs aureus

    Odi

    GB/T 4789.10-2010

    Aw?n Irin Eru

    ≤10ppm

    GB/T 5009.74-2014

    Asiwaju

    ≤0.5ppm

    GB/T 5009.76-2014

    Arsenic

    ≤1.5ppm

    GB/T 5009.76-2014

    Cadmium

    ≤0.5ppm

    GB/T 5009.76-2014

    Makiuri

    ≤1.5ppm

    GB/T 5009-76-2014

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