0102030405
Vitamin K3 j? coagulant
Ohun elo
(1) Iw?n Ounj?: A?oju Bleach (fun ap??r? aw?n candies, akara oyinbo, aw?n abereyo oparun, ati b?b? l?); A?oju alaimu?in?in (fun ap??r? akara, cracker ati b?b? l?); Apakokoro ati germicide (fun ap??r? oje eso, ounj? tinned, aw?n ?ti, aw?n ounj? woro irugbin j? aabo ibi ipam? ati b?b? l?); Inhibitor ati freshen oluranlowo (fun ap??r? lili ?j?, ?ja okun, eso ati ?f? ati b?b? l?).
(2) Ipele ile-i??: Mordant ti tit? ati dyeing; Dechlorinate ti as? l?hin bleaching; A?oju Sulphonated ati idinku ti ile-i?? kemikali ati ile elegbogi; Bìlísì ti pulp iwe, oparun ati bleach gedu ti Stap; A?oju it?ju ti omi egbin; Roba solidifying oluranlowo Lofinda ile ise ti wa ni yoo wa bi hydro carbon lofinda aldehyde The hide oojo gba lati se lati molt iw?n lilo ati pliable iw?n lilo ati wearproof iw?n lilo; it?ju omi omi, ati b?b? l?.
(3) Ite elegbogi: Ninu i?el?p? kemikali ni i?el?p? ti akiriliki okun, Vitamin K, Vitamin A, aw?n agbedemeji elegbogi, ati b?b? l?.
apejuwe2
Aw?n i??
1. Vitamin K3 nse igbelaruge coagulation ?j?, ati Vitamin K3 le ?e iyipada fibrinogen sinu fibrin.
2. Vitamin K3 ni ipa ninu i?el?p? agbara. Vitamin K3 j? paati pataki ti pq at?gun s??li ati ?ja agbedemeji ti phosphorylation Oxidative ninu ara.
3. Vitamin K3 mu ki rir? i?an p? si, eyiti o le ?e igbelaruge peristalsis oporoku, mu ifasil? ti aw?n keekeke ti ounj?, ati bayi rii daju pe i?? ?i?e deede ti apa ounj?.
4. Vitamin K3 tun nlo ni i?? iwosan, paapaa lati ?e it?ju haipatensonu, hiccup, pharyngitis ti o tobi, idaduro oju, ati b?b? l?.



?ja sipesifikesonu
Nkan | Standard | |
ìmúdájú data igbekale | 1. H-NMR: Aw?n data ti be ni o wa aami p?lu it?kasi bo?ewa | |
2. HPLC-MS: Rii daju pe iwuwo molikula ti tente ak?k? ati tente aj?kù j? aami kanna p?lu bo?ewa it?kasi | ||
3. IR: Aw?n data ti IR j? aami kanna p?lu bo?ewa it?kasi | ||
Mim? (HPLC) | ≥99.0% | |
Aw?n aim? ti o j?m? | Specific nikan aim? | Pade EP/USP/BP aw?n ajohun?e |
Aim? ?y?kan ti kii ?e pato | ≤0.10% | |
Lapap? Aw?n Aim? | ≤0.50% | |
Crystal f??mu | Pade EP/USP/BP aw?n ajohun?e | |
Pipadanu lori gbigbe | ≤1.0% | |
Omi | ≤1.0% | |
iy? ti ko ni nkan | ≤0.1% | |
Aw?n irin ti o wuwo | ≤10 ppm | |
Ay?wo | 99.0% ~ 101.0%(Ni ibamu si aw?n ajohun?e EP/USP/BP) | |
Microbiological Analysis | ||
Lapap? kika awo | ≤1000cfu/g | |
Iwukara ati Molds | ≤100cfu/g | |
E. K?li. | Ti ko si | |
Salmonella | Ti ko si | |
S.aureus | Ti ko si |