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I-Coenzyme Q10 inganikeza amandla enhliziyweni
Izinzuzo
1 .I-Astaxanthin ingasiza ukunqanda ukucindezelwa kwe-oxidative ezingxenyeni eziningana zomzimba ngokuqeda ama-radicals mahhala.
2. I-Astaxanthin ingase idlale indima ebalulekile ezinguqukweni eziningi zomzimba nasezifo.
3. Ukwelashwa komdlavuza. I-Astaxanthin ingasiza ekwelapheni imidlavuza eminingi, ikakhulukazi umdlavuza webele, umdlavuza wendlala yesinye, kanye neleukemia. Nokho, ucwaningo olwengeziwe lusadingeka.
4. Ukunakekelwa kwesikhumba nokuvikelwa kwe-UV.I-Antioxidant inganciphisa inqubo ye-photoaging futhi ivimbele ukulimala komdlavuza owenziwe yi-UV.
5. Izilonda. I-Astaxanthin isiza ukulawula amagciwane abangela izilonda, ivumela amanxeba ezilonda ukuthi aphole ngokushesha futhi avimbele ukuphindeka.
6. Ukuvimbela izifo zenhliziyo. I-Astaxanthin ibamba iqhaza ekwehliseni i-cholesterol ephezulu, ekwandiseni ukugeleza kwegazi, kanye nokuphumuza imithambo yegazi. Inhlanganisela yemiphumela emithathu emihle iphumela enhliziyweni enempilo.
7. I-Astaxanthin isiza ekulungiseni ukulimala kwenhliziyo. Ivimbela izinguquko ezingafuneki ku-endothelium, ivikela izindonga nemithambo yenhliziyo. Iphinde ivumele amangqamuzana enhliziyo awonakele ukuthi avuseleleke.
8. Kuyasiza ukunqanda ukucindezeleka okwenziwe nge-oxidative ebuchosheni. Lokhu kudlala indima ebalulekile ekwelapheni nasekulawuleni ukuphazamiseka okuhlobene nobuchopho kanye ne-neurodegenerative okuhlanganisa ukulimala kobuchopho okubuhlungu, i-Alzheimer's and Parkinson's.
9. Ukwelapha inzalo yabesilisa. Ukwanda kwengcindezi ye-sperm oxidative kuhlotshaniswa nokuzala okuphansi noma ukungazali emadodeni. Njenge-antioxidant, i-astaxanthin isiza ukudonsa lokhu ehlumeni.
10. Isiza ngokukhathala okuhlobene nokuzivocavoca.
11. I-Astaxanthin ikhuthaza umzimba ukuthi usebenzise ngokunenzuzo ukutholakala kwawo kwe-fatty lipids, okuthuthukisa ukukhuthazela kokuzivocavoca, ukuqina, nokukhathala kwemisipha ngesikhathi nangemva kokuzivocavoca.
12. Yehlisa i-cholesterol ephezulu.
13. Isenzo saso ekucindezelekeni kwe-oxidative egazini singasiza ekunciphiseni umfutho wegazi ophezulu, ukuthuthukisa impilo yenhliziyo, ukuvimbela isifo sikashukela, nokunciphisa ingozi yokulimala kobuchopho ngenxa yokushaywa yisifo sohlangothi.
14. Inamandla okulwa nokuvuvukala. I-Astaxanthin itholwe inezindawo eziningi zokulwa nokuvuvukala.
incazelo2
Isicelo
? Isetshenziswa emkhakheni wezimonyo
Ine-antioxidant enamandla
Inomshini wokunqanda imibimbi
Inomshini wokuvikela ilanga
? Isetshenziswa emikhiqizweni yokunakekelwa kwezempilo
Ukuvikelwa kwamehlo kanye nesimiso sezinzwa esimaphakathi
Imisebe ye-Anti-UV
Ukuvimbela isifo senhliziyo
Ukuzivikela Okuthuthukisiwe
Yehlisa ukukhathala kwezemidlalo
I-Anti-inflammatory & anti-infection
Ukuvinjelwa kwe-tumor
? Isetshenziswa kusithasiselo sokudla
Ukwenza ngcono umbala wezinwele, kuthuthukise inani lazo lokuhlobisa
Kungathuthukisa ukusebenza kokuzivikela kwesilwane
I-salmon, izinkalankala, izimfanzi, izinkukhu kanye nokukhiqizwa kwamaqanda.
Ukucaciswa komkhiqizo
Into | Ukucaciswa | Imiphumela |
Ukuhlolwa kwe-HPLC | ≥5% | 5.65% |
Ukubukeka | Okubomvu okumnyama ukuya kumpushana obomvu | Okubomvu okumnyama ukuya kumpushana obomvu |
Izinhlayiya | I-100% idlula i-80 mesh | Kuyavumelana |
Iphunga | Isici | Kuyavumelana |
Umlotha | 1.16% | |
Izinsimbi Ezisindayo | Kuyavumelana | |
Njengoba | Kuyavumelana | |
Pb | Kuyavumelana | |
Cd | Kuyavumelana | |
Hg | Okubi | Kuyavumelana |
Ukulahlekelwa ekomisweni | 1.24% | |
Inani Lepuleti Eliphelele | Kuyavumelana | |
Imvubelo & Isikhunta | Kuyavumelana | |
E. Coli | Okubi | Akekho |
S. Aureus | Okubi | Akekho |
I-Salmonella | Okubi | Akekho |
Izibulala-zinambuzane | Okubi | Akekho |
Isiphetho | Vumelanisa nencazelo | |