0102030405
I-Lycopene iyi-antioxidant enamandla kakhulu
Isingeniso
I-Lycopene iyi-antioxidant enamandla kakhulu. Kwenza utamatisi abebomvu. Iyancibilika emafutheni futhi ayincibiliki emanzini. I-Lycopene imuncwa kalula ngumzimba futhi ngokwemvelo ikhona ku-plasma yomuntu kanye nezicubu ekugxilweni okuphezulu kunamanye ama-carotenoid.
Utamatisi uqukethe izinhlobonhlobo zama-antioxidants njenge-carotenoids emibili i-Lycopene ne-Beta Carotene, i-Vitamin C ne-Vitamin E, i-polyphenolics efana ne-Kaempferol ne-quercitin. I-Lycopene iyona etholakala kakhulu kumatamatisi abomvu.
I-Lycopene iyi-antioxidant enamandla. Ngokungangabazeki, ama-antioxidants nawo asebenzisana nezinye izinto nama-molecule, akhiqiza umphumela we-synergistic ovikela umzimba womuntu. Ngakho-ke, utamatisi ocutshungulwayo cishe uzonikeza ukuvikeleka okwengeziwe kune-Lycopene ngokwawo.
incazelo2
Umsebenzi
1. Imikhiqizo yezempilo kanye nezithako zokuzivocavoca: ikakhulukazi ezisetshenziselwa i-antioxidant, ukulwa nokuguga, ukuqinisa amasosha omzimba, ukulawula i-lipids yegazi, ukwehlisa umfutho wegazi, ukwelapha i-cholesterol ephezulu yegazi, nokunciphisa amangqamuzana omdlavuza.
2. Izimonyo: I-Lycopene ine-antioxidant, i-anti-allergic, nemiphumela emhlophe.
3. Ukudla Nesiphuzo: Ukufaka i-lycopene emikhiqizweni yobisi akugcini nje ngokulondoloza umsoco kodwa futhi kucebisa nemisebenzi yayo yezempilo.
4. Isicelo emikhiqizweni yenyama: I-Lycopene iyingxenye eyinhloko ye-pigment ebomvu ezithelweni ezifana notamatisi, enekhono eliqinile le-antioxidant kanye nemisebenzi emihle yokuphila komzimba. Ingasetshenziswa njenge-preservative kanye ne-ejenti yombala yemikhiqizo yenyama.
5. Ukulondolozwa: I-Lycopene ingasetshenziswa njengesivikelo semikhiqizo yenyama, ishintshe ingxenye ye-nitrite.
6. Ukusetshenziswa emafutheni adliwayo: I-Lycopene inemisebenzi ephakeme ye-physiological kanye nezakhiwo eziqinile ze-antioxidant, ezingacisha ngokuphumelelayo umoya-mpilo we-singlet futhi iqede ama-radicals mahhala, futhi ivimbele i-lipid peroxidation. Ngakho-ke, ukuyifaka emafutheni adliwayo kunganciphisa ukuwohloka kwamafutha.
Ukucaciswa komkhiqizo
Igama Lomkhiqizo | I-Lycopene |
Isivivinyo | 5% |
Ukuhlonza | Okuhle |
Ukubukeka | Impushana ecolekile ebomvu emnyama |
Nambitha | Isici |
Ukulahlekelwa ekomisweni | ≤5.0% |
Umlotha | ≤1.5% |
Insimbi enzima | |
Njengoba | |
Izincibilikisi ezisele | |
Izibulala-zinambuzane | Okubi |
Inani lepuleti eliphelele | |
Imvubelo & Isikhunta | |
E.Coli | Okubi |
I-Salmonella | Okubi |