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I-Saccharin sodium, ebizwa nangokuthi i-soluble saccharin

I-Saccharin sodium, ebizwa nangokuthi i-saccharin e-soluble, ingusawoti we-sodium we-saccharin futhi iyindaba ye-dihydrate. Kuyikristalu engenambala noma i-crystal powder emhlophe kancane, futhi kulula ukulahlekelwa amanzi acwebezelayo abe yi-saccharin engenamanzi, impushana emhlophe, iphunga elimnandi elingenaphunga noma elincane, ukunambitheka okujiyile kanye nobumnandi obubabayo. Ushukela ucishe ube izikhathi ezingama-500 kunoshukela wommoba.

    imininingwane yomkhiqizo

    Isingeniso

    I-sodium saccharin iyi-sweetener yokuqala eyenziwe ngokwezifiso engenamsoco. Iyancibilika emanzini futhi inobumnandi obuphindwe izikhathi ezingama-200 kuye kwangama-500 kobe-sucrose esixazululweni se-dilute. Inokunambitheka okubabayo lapho ukugxila kuphezulu. Imnandi uma ishiswa ngaphansi kwezimo ezine-acidic. Inyamalale bese yenza i-anthranilic acid ebabayo. Ngenxa yekhalori yayo ephansi, ayimuncwe umzimba, futhi ingakhishwa ngokuzenzakalelayo ngomchamo nangendle, isetshenziswa esikhundleni sikashukela ezigulini ezikhuluphele, i-hyperlipidemia, isifo sikashukela, kanye ne-caries yamazinyo. Ngaphezu kwalokho, ingasetshenziswa futhi njenge-ejenti ekhanyayo ye-electroplating nickel ne-chromium, i-ejenti yokulinganisa ukujikeleza kwegazi, i-penetrant, njll. Inokusetshenziswa okubanzi.

    incazelo2

    Isicelo

    I-Saccharin sodium uhlobo lukasawoti lwe-saccharin, i-sweetener yokwenziwa. I-Saccharin sodium iwuhlobo lwe-sweetener yokwenziwa emnandi kune-sucrose kodwa ine-aftertaste ebabayo, ikakhulukazi ekugxilweni okuphezulu.
    I-Saccharin sodium ivame ukusetshenziselwa ukwenza ubumnandi iziphuzo ezibandayo, uswidi, amabhisikidi, umuthi kanye nomuthi wokuxubha.
    Ukusetshenziswa kwemikhiqizo enoshukela we-saccharin kungabazuzisa abanesifo sikashukela njengoba le nto ihamba ngokuqondile ohlelweni lokugaya ukudla komuntu ngaphandle kokugayeka.
    1, ukudla: ukuphuza okujwayelekile, ijeli, ijeli yezithelo, iqanda elimhlophe noshukela, njll.
    2, izithasiselo zokudla: okuphakelayo kwengulube, i-agent ephunga elimnandi, njll.
    3, imboni yamakhemikhali yansuku zonke: ukunamathisela amazinyo, i-mouthwash, i-eyedrop, njll.
    I-4, imboni yokufaka uthayela: i-galvanized brightener.
    Sucralose 1 mje
    I-Sucralose 2e04
    I-Sucralose414t

    Ukucaciswa komkhiqizo

    Igama lomkhiqizo

    I-Sorbitol 70%

    Izinsuku zesandla

    Okthoba.15,2020

    Usuku lokuhlola

    Okthoba.15.2020

    Usuku Eliphelela ngalo

    Ephreli.01.2022

    izinga lokuhlola

    I-GB 7658--2007

    inkomba

    imfuneko

    imiphumela

    Ukubukeka

    Transparent, sweety,viscidity

    abafanelekile

    Okuqinile okomile,%

    69.0-71.0

    70.31

    Okuqukethwe kwe-Sorbitol,%

    ≥70.0

    76.5

    Inani le-Ph

    5.0-7.5

    5.9

    Ukuminyana okuhlobene(d2020)

    1.285-1.315

    1.302

    I-Dextrose ,%

    ≤0.21

    0.03

    Isamba se-dextrose,%

    ≤8.0

    6.12

    Okusele ngemuva kokushiswa,%

    ≤0.10

    0.04

    Insimbi enzima,%

    ≤0.0005

    I-Pb(isisekelo ku-pb),%

    ≤0.0001

    Njengoba (kusekelwe ku-As),%

    ≤0.0002

    I-Chlorid(isisekelo ku-Cl),%

    ≤0.001

    I-Sulphate(isisekelo ku-SO4),%

    ≤0.005

    I-Nickel(isisekelo ku-Ni),%

    ≤0.0002

    hlolisisa

    abafaneleke ngokwezinga

    amazwi

    Lo mbiko uyimpendulo yezimpahla zaleli qoqo

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