0102030405
I-Trehalose iyi-disaccharide yemvelo exhumene ne-alpha eyakhiwe
Isingeniso
I-Trehalose, eyaziwa nangokuthi i-mycose noma i-tremalose, i-disaccharide yemvelo exhumene ne-alpha eyakhiwe isibopho se-α, α-1,1-glucoside phakathi kwamayunithi amabili e-α-glucose. Ngo-1832, i-HAL Wiggers yathola i-trehalose ku-ergot ye-rye, futhi ngo-1859 i-Marcellin yayenza i-trehalavil, ebizwa ngokuthi i-trehalavil, eyenziwa yi-manthelot isoso. trehalose.
Ingahlanganiswa ngamagciwane, isikhunta, izitshalo, nezilwane ezingenamgogodla. Kufakwe ku-anhydrobiosis - ikhono
zezitshalo nezilwane ukumelana nezikhathi ezinde zokunqunywa.
Inamandla okugcina amanzi aphezulu, futhi isetshenziselwa ukudla nezimonyo. Ushukela ucatshangwa ukuthi wenza isigaba se-gel ascells dehydrate, esivimbela ukuphazanyiswa kwama-organelles angaphakathi, ngokuwahlukanisa ngokuphumelelayo endaweni. Ukubuyisela kabusha amanzi emzimbeni bese kuvumela umsebenzi ojwayelekile wamaselula ukuthi uqalwe kabusha ngaphandle komonakalo omkhulu, obulalayo obungalandela umjikelezo wokuphelelwa amanzi emzimbeni/wokubuyisela amanzi emzimbeni.
I-Trehalose inenzuzo eyengeziwe yokuba yi-antioxidant. Ukukhipha i-trehalose kwakuyinqubo enzima futhi ebizayo,
I-Trehalose okwamanje isetshenziselwa uchungechunge olubanzi lwezinhlelo zokusebenza.
incazelo2
Isicelo
1. Ku-cosmetic, i-semi-Automatic PET Bottle Blowing Machine Ibhodlela Ukwenza Umshini Wokubumba Ibhodlela Umshini Wokwenza Ibhodlela Umshini Wokwenza Ibhodlela ulungele ukukhiqiza iziqukathi zepulasitiki ze-PET namabhodlela kuzo zonke izimo.
2. Kwezokwelapha, isetshenziswe ngempumelelo esikhundleni se-trehalose esikhundleni samaprotheni e-plasma njengesiqinisi semikhiqizo yegazi,
imigomo, amaseli, izicubu nezinye izinto eziphilayo eziphilayo. Akukhona nje kuphela ukuthi isitoreji esomile ngaphansi kwezimo ezivamile zokushisa, futhi okubaluleke nakakhulu, kungavimbela ukusabalala kokungcola okubangelwa igazi le-hepatitis B, ingculaza nezinye izifo ezibulalayo, okuhlanganisa ukubaluleka okukhulu ku-World Health Organization.
3. Ekudleni, njengezithasiselo zokudla kanye nama-sweeteners, i-trehalose inobumnandi obungama-45% be-sucrose ekugxilweni okungaphezu kuka-22%, Inganciphisa ubumnandi, ikhulise ubumnandi futhi ithuthukise ukunambitheka.
Ukucaciswa komkhiqizo
Into | Okujwayelekile |
Ukubukeka | I-Crystalline Powder Emhlophe |
Ukuhlanzeka (Trehalose) | ≥99% |
Ukulahlekelwa ekomisweni | ≤1.5% |
Izinsalela ekushiseni | ≤0.05% |
PH | 5.0-6.7 |
I-Arsenic | ≤0.5mg/kg |
Ukuhola | ≤0.5mg/kg |
Umbala | ≤0.1 |
I-turbidity yesixazululo | ≤0.05 |
Izibalo ezisebenzayo | ≤300cfu/g |
Imvubelo nesikhunta | ≤100cfu/g |
I-Pathogenic | Okubi |
Izinhlobo ze-coliform | ≤30mpn/100g |