I-Vanillin - inkosi yezinongo zokudla

I-Vanillin, igama lamakhemikhali i-3-methoxy-4-hydroxybenzaldehyde, iyinhlanganisela yemvelo ekhishwe kubhontshisi we-vanilla womndeni we-ruticaceae. Imhlophe ukuya kwephuzi kancane noma impushana ecwebezelayo, imnandi kancane, iyancibilika emanzini ashisayo, i-glycerin notshwala, futhi ayincibiliki kalula emanzini abandayo nasemafutheni emifino. Iphunga lizinzile futhi aliguquguquki emazingeni okushisa aphezulu. Kulula ukwenza i-oxidize emoyeni, futhi kulula ukushintsha umbala lapho uhlangana nezinto ezine-alkaline.

Xhumana nathi

imininingwane yomkhiqizo

Incazelo

I-Vanillin inephunga likabhontshisi we-vanillin kanye nephunga lobisi olucebile, elidlala indima yokuthuthukisa iphunga nokulungisa iphunga. Isetshenziswa kabanzi ku-cosmetics, ugwayi, amakhekhe, ama-confectionery kanye nezinto ezibhakwayo nezinye izimboni. I-Vanillin ingenye yezinhlobo ze-flavour zokwenziwa ezinkulu kakhulu emhlabeni. Umthamo onconyiwe we-vanillin ekudleni kokugcina okunambitheka cishe u-0.2-20000mg/kg. Ngokwemithethonqubo yoMnyango Wezempilo, i-vanillin ingasetshenziswa ezinsaneni ezindala, ubisi lwebhodlela lezinsana kanye nokusanhlamvu kwezinsana (ngaphandle kwezinhlamvu zefomula yezingane), ngokusetshenziswa okuphezulu okungu-5mg/mL no-7mg/100g, ngokulandelana. I-Vanillin ingasetshenziswa futhi njengomgqugquzeli wokukhula kwezitshalo, isibulala-sikhunta, i-lubricant defoamer, njll., futhi iyisiphakathi esibalulekile emithini yokwenziwa nezinye iphunga elimnandi. Ngaphezu kwalokho, ingasetshenziswa futhi njenge-ejenti yokupholisha embonini ye-electroplating, njenge-ejenti yokuvuthwa kwezolimo, njenge-deodorant emikhiqizweni yenjoloba, njenge-anti-hardener emikhiqizweni yepulasitiki nanjenge-intermediate yezemithi, njll., futhi isetshenziswa kabanzi.

incazelo2

Umsebenzi

I-bacteriostasis

I-Vanillin iyi-ejenti ye-bacteriostatic yemvelo, evame ukuhlanganiswa nezinye izindlela ze-bacteriostatic ensimini yokudla, futhi umphumela we-bacteriostatic we-vanillin ezinhlobonhlobo ezahlukene uhlukile. Umphumela we-inhibitory we-vanillin uhlobene nokugxila kwayo kanye nenani le-pH. Ukugxila okuphezulu kwe-vanillin kanye nenani eliphansi le-pH lisiza ekuthuthukiseni umphumela ovimbelayo we-vanillin. Umphumela we-inhibitory we-vanillin ezinhlotsheni ezahlukene uhlukile, futhi umphumela ovimbelayo we-vanillin ku-E. coli ungcono kunalowo wezinye izinhlobo. I-Vanillin ingavimbela imvubelo ehlukahlukene, futhi ukuhlushwa okuphezulu kwe-vanillin kungathuthukisa umphumela wayo we-antibacterial, kodwa ukuhlushwa okuphezulu kwe-vanillin akukwazi ukubulala imvubelo ngokushesha. Indlela yokugcina entsha ehlanganisiwe ibona umthelela we-synergistic phakathi kwama-ejenti okugcina kabusha (noma izindlela zokugcina kabusha) futhi iyindlela evamile eyamukelekayo yokugcina izithelo nemifino.

I-Vanillin nayo idlala indima ebalulekile ekusizeni i-bacteriostasis kanye nokuvala inzalo. Kulesi sigaba senqubo yokukhiqiza, ukuvala inzalo okushisayo kuseyindlela evame kakhulu yokuvala inzalo ekucutshungulweni kwejusi, futhi izindlela zakho zokwelapha ngokuvamile ukufakwa kwe-pasteurization kanye nokushisa okuphezulu kokuvala inzalo ngokushesha. Izindlela zendabuko zokuvala inzalo zivame ukuholela ekubhujisweni kwemisoco kujusi yezithelo, umkhiqizo we-Browning nezinye izinkinga.

I-Antioxidant

Indlela yokusebenza yama-antioxidants anesakhiwo esifanayo ihlukile. I-Vanillin isheshisa ukuchithwa kwama-radicals mahhala ikakhulukazi ngomkhiqizo we-oxidation i-vanillin. Umphumela we-antioxidant we-vanillin unganweba kakhulu impilo yeshalofu yokudla okunamafutha futhi uvale ukunambitheka kwe-rancid.

Ukucaciswa komkhiqizo

Igama Lomkhiqizo	i-vanillin ,3-methoxy-4-hydroxybenzaldehyde ?
imodeli	CasNo.121-33-5
umbala	Okumhlophe kuya kokuphuzi okuphaphathekile
ubumsulwa	≥99.5%
ukubukeka	I-Crystalline Powder
uhlobo	ukunambitheka & iphunga abaphakathi
Inombolo ye-CAS.	121-33-5
Isisindo samangqamuzana	152.15
Ifomula yamangqamuzana	C8H8O3
Imininingwane	25kg isigubhu sephepha
Ukupakishwa kwezokuthutha	Isigubhu se-fiber
Umsuka	China
EINECS	204-465-2
Isikhathi sokuthutha	Ukuthunyelwa okusheshayo ezinsukwini ezingu-3-5 ngemva kokukhokha
Amandla wokukhipha inzalo	100% Ukugunyazwa kabili