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I-Vitamin B2, eyaziwa nangokuthi i-Riboflavin
Isingeniso
I-Vitamin B2, ebizwa nangokuthi i-riboflavin, inyibilika kancane emanzini, ukufudumeza ngesisombululo esingathathi hlangothi noma esine-acidic kuzinzile. lapho ukuntuleka, kuzothinta i-oxidation yebhayoloji yomzimba, futhi kubangele ukuphazamiseka kwe-metabolic. Ngaphandle kwe-riboflavin, amanye amavithamini B, ikakhulukazi i-niacin (uvithamini B3) ne-pyridoxine (uvithamini B6), awakwazi ukwenza umsebenzi wawo, futhi inqwaba yezinqubo zamakhemikhali ezidingekayo ukuze kugcinwe umzimba uphila zingama ukugaya.
incazelo2
Isicelo
1, khuthaza ukukhula nokuvuselelwa kwamaseli;
2, isikhumba, izinzipho, izinwele, ukukhula okuvamile;
3, ukusiza ukuqeda umlomo, izindebe, ulimi ukuvuvukala;
4, ukuze kuthuthukiswe ukubona kahle nokunciphisa ukukhathala kwamehlo;
5, ukusebenzisana nezinye izinto ukusiza ama-carbohydrate, amafutha, amaprotheni umzimba
Ukucaciswa komkhiqizo
Izinto | Amazinga | Imiphumela |
Ukuhlaziywa Komzimba | ? | ? |
Incazelo | I-Crystalline Powder Ephuzi | Iyahambisana |
Isivivinyo | 99% | 99.2% |
Usayizi We-Mesh | I-100% idlula i-60mesh | Iyahambisana |
Umlotha | ≤ 5.0% | 2.85% |
Ukulahlekelwa Ekumisweni | ≤ 5.0% | 2.85% |
Ukuhlaziywa Kwamakhemikhali | ? | ? |
Insimbi Enzima | ≤ 10.0 mg/kg | Iyahambisana |
Pb | ≤ 2.0 mg/kg | Iyahambisana |
Njengoba | ≤ 1.0 mg/kg | Iyahambisana |
Hg | ≤ 0.1 mg/kg | Iyahambisana |
Ukuhlaziywa kwe-Microbiological | ? | ? |
Izinsalela zePesticide | Okubi | Okubi |
Inani Lepuleti Eliphelele | ≤ 1000cfu/g | Iyahambisana |
Imvubelo nesikhunta | ≤ 100cfu/g | Iyahambisana |
E.coil | Okubi | Okubi |
I-Salmonella | Okubi | Okubi |